SOUR CREAM LEMON BREAD (ABM)

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Sour Cream Lemon Bread (abm) image

This is a fabulous tasting lemon sour cream bread that is served with a yummy lemon cream cheese spread. Baking time is according to your bread machine.

Provided by Marie

Categories     Yeast Breads

Time 10m

Yield 1 loaf

Number Of Ingredients 15

1/4 cup sour cream
2 tablespoons lemon juice
2 -3 tablespoons warm milk
2 tablespoons butter
1 egg
2 teaspoons grated fresh lemon rind
2 tablespoons sugar
1 teaspoon salt
1/4 teaspoon baking soda
2 cups bread flour
1 1/2 teaspoons active dry yeast
1 (3 ounce) package softened cream cheese
1/4 cup powdered sugar
1 tablespoon lemon juice
1 tablespoon grated fresh lemon rind

Steps:

  • In a measuring cup, combine sour cream and lemon juice.
  • Add enough of the milk to make 1/2 cup.
  • Place all bread ingredients in bread machine according to your manufacturer's directions.
  • Select sweet bread or basic setting.
  • Do not use timer delay for this recipe.
  • For spread, beat all ingredients together until smooth.

Hamid Waheed
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I'm not a big fan of lemon flavor, but I still liked this bread. The sour cream made it very moist.


Joshua Olvera
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This bread is a little bit dense, but I like it that way. It's very filling.


Ensar YT
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I added some blueberries to this bread and it was delicious. I think you could add any kind of fruit or nuts that you like.


Tony sarker
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I didn't have any sour cream so I used Greek yogurt instead. It worked just as well.


Luyolo Klaas
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This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.


Daniel Dolores
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I made this bread in my regular oven and it turned out great. I just had to adjust the baking time a little bit.


Salman Sallu
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This bread is so easy to make. I love that I can just throw all the ingredients in my bread machine and let it do the work.


Colby Kean
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I love the combination of sour cream and lemon in this bread. It's a unique and delicious flavor.


SR Rubel
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I've made this bread several times now and it always turns out perfectly. It's a great recipe for beginners.


alfredo Rodriguez
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This recipe is a keeper! The bread is so moist and flavorful.


Hiba Fatima
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I made this bread for a brunch party and it was a hit! Everyone loved it.


Hilda Brown
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This is the best sour cream lemon bread I've ever had! The texture was perfect and the flavor was amazing. I will definitely be making this again and again.