SOUR CREAM APPLE/MINCEMEAT PIE
Make and share this Sour Cream Apple/mincemeat Pie recipe from Food.com.
Provided by L DJ3309
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven 425'.
- In small saucepan comine mincemeat and apple juice, bring to a boil, boil 1 min.
- In med bowl stir flour into apple to coat.
- Add mincemeat.
- Put into into pie shell.
- Bake 25 min.
- Meanwhile in small mixer bowl, combine sour cream, eggs, sugar and vanilla; beat until smooth.
- Remove pie from oven; reduce heat to 325'.
- Spread sour cream mixture evenly over pie; bake 20 min.
- until set; cool, chill about 4hr.
Nutrition Facts : Calories 365.7, Fat 19.1, SaturatedFat 9.9, Cholesterol 79.2, Sodium 162.7, Carbohydrate 44.8, Fiber 1.4, Sugar 26.5, Protein 4.5
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Pinki Soyod
[email protected]This pie is a keeper! I will definitely be making it again and again.
Jacob Summers
[email protected]I've never made a pie before, but this recipe was easy to follow. My pie turned out great and my family loved it.
Nazeer Afridi
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie that's perfect for a special occasion.
Usman Ali
[email protected]I'm allergic to nuts, so I substituted the walnuts in the filling with pecans. The pie still turned out great!
Shandel Brooks
[email protected]This pie is perfect for a fall gathering. It's warm and comforting, and the flavors of apples and mincemeat are a perfect combination.
Brandon McNeil
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had. I'm so glad I found this recipe.
Liza sabit Deng
[email protected]This pie was a bit too sweet for my taste. I think I would reduce the amount of sugar in the filling next time.
Creative agency
[email protected]I'm not a big fan of pies, but this one was really good. The crust was perfect and the filling was delicious. I would definitely make this pie again.
Rs sakib Hmm
[email protected]This pie is a classic for a reason. It's delicious and easy to make. I love the addition of sour cream to the crust. It makes it extra flaky.
Mohamed Nouh
[email protected]I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this pie again.
Ajit Bk
[email protected]This pie was a disappointment. The crust was tough and the filling was bland. I would not recommend this recipe.
Billionaire Mindset
[email protected]I've made this pie several times and it always turns out perfect. The crust is flaky and the filling is delicious. I highly recommend this recipe.
Imaan Beckket
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of apples and mincemeat.
Musiliu Oseni
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was especially delicious.
Frenzy Boy
[email protected]This apple mincemeat pie was a hit with my family! The sour cream crust was flaky and delicious, and the apple mincemeat filling was perfectly spiced. I will definitely be making this pie again.