SOUR CREAM AND BACON CROCKPOT CHICKEN
Make and share this Sour Cream and Bacon Crockpot Chicken recipe from Food.com.
Provided by Jazz Lover
Categories Chicken
Time 6h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cook bacon over medium low heat until some of the fat is rendered. Bacon should still be pliable and not crisp.
- Wrap a piece of bacon around each chicken breast and place in crockpot.
- Sprinkle with salt and pepper.
- In a medium bowl, mix soup, sour cream and flour with a wire wisk until blended.
- Pour over chicken.
- Cover and cook on low for 6-8 hours.
- Remove chicken and stir sauce.
- Pour sauce over chicken.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #course #main-ingredient #preparation #occasion #main-dish #poultry #easy #chicken #crock-pot-slow-cooker #dietary #low-carb #low-in-something #meat #equipment
You'll also love
Surendra Kumal
[email protected]Overall, I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend it to anyone looking for a new and easy crockpot recipe.
Hridoy Mollick
[email protected]This dish is comfort food at its best. The chicken is tender and juicy, and the sauce is creamy and flavorful. It's the perfect meal to warm you up on a cold night.
Merica Kagiso
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The sour cream and bacon sauce is a unique and delicious twist.
ttslove ttslove
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Wendy Zaer Sherman
[email protected]I love crockpot recipes because they're so easy and convenient. This one is no exception. I just threw all the ingredients in the pot in the morning and dinner was ready when I got home from work.
Marypop Lol
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always moist and tender, and the sauce is delicious. I like to serve it over mashed potatoes or rice.
Hs habib Hossain
[email protected]I'm not a huge fan of sour cream, but I decided to give this recipe a try anyway. I'm so glad I did! The sauce was creamy and flavorful without being too sour. The chicken was also cooked to perfection.
Abdul Ahaad
[email protected]I made a few substitutions to this recipe based on what I had on hand, and it still turned out great! I used Greek yogurt instead of sour cream, and I added some chopped spinach to the sauce. It was a delicious and healthy meal.
Borhan Benarab
[email protected]This dish was easy to make and tasted amazing! I followed the recipe exactly and it turned out perfect. My husband and kids loved it.
Rosaura Garcia
[email protected]I have to say, I was a bit skeptical about this recipe at first. But, I'm so glad I gave it a try! The chicken was fall-off-the-bone tender and the sauce was to die for. I'll definitely be adding this to my regular rotation of recipes.
Mr imposter
[email protected]This recipe was a huge hit with my family! The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.