SLOW COOKER PERNIL PORK
Puerto Rican style pork roast, but done in the slow cooker. It's so tender and flavorful. Best of all, it's so easy to make!
Provided by Country Cook
Categories World Cuisine Recipes Latin American Caribbean
Time 6h20m
Yield 6
Number Of Ingredients 11
Steps:
- Pulse garlic, onion, oregano, cumin, chile pepper, salt, and pepper together in a blender, pouring in vinegar and enough olive oil until mixture is pasty. Scrape down sides of the blender as necessary to fully incorporate. Spread this mixture all over the pork loin, and place into a slow cooker.
- Cook on Low until the pork is fork tender, 6 to 8 hours. When ready, cut the pork into chunks, or shred; garnish with lime wedges to serve.
Nutrition Facts : Calories 367.4 calories, Carbohydrate 5.7 g, Cholesterol 107.7 mg, Fat 21 g, Fiber 1.3 g, Protein 37.6 g, SaturatedFat 7.2 g, Sodium 844.1 mg, Sugar 1.3 g
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Sunil Wahi
[email protected]This is a great recipe for a special occasion. The pernil is always a crowd-pleaser.
Mr kolija K
[email protected]I've made this recipe several times and it always turns out great. I love the flavor of the pernil and the meat is always so tender.
Kotaddu 096
[email protected]This is one of my favorite recipes. The pernil is always a hit with my guests.
liong fnu
[email protected]I made this dish for my family and they loved it. The meat was so tender and the flavor was amazing.
Noma Sikwane
[email protected]This is a great recipe for a special occasion. The pernil is always a crowd-pleaser.
Kenneth Johnson
[email protected]I followed the recipe exactly and the pernil turned out perfectly. The meat was so juicy and flavorful.
Griffin Crandall
[email protected]I'm not a huge fan of pork, but this dish was amazing! The meat was so tender and the flavor was out of this world.
Mr Darlington
[email protected]This was my first time making pernil and it was so easy! The slow cooker did all the work and the meat turned out perfectly.
Waseem Sial
[email protected]I've made this recipe several times now and it always turns out great. The meat is always tender and flavorful, and the sauce is delicious.
Ticha Michael
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor and the meat was so tender.
Landiwe Kheswa
[email protected]This is one of the best pernil recipes I have ever tried. The meat was so tender and juicy, and the flavor was amazing! I will definitely be making this dish again and again.