SONORAN HOT DOG
There are different variations of this served throughout the southwest. It calls for a bolillo, which is a mexican-style bun. If you're unable to locate these you could substitute it with a bakery-fresh, soft, hot dog bun. You could also use Montery Jack cheese in place of the shredded Mexican cheese if needed.
Provided by Bread n Butter
Categories One Dish Meal
Time 20m
Yield 1 hot dog, 1 serving(s)
Number Of Ingredients 11
Steps:
- Wrap the bacon around the hot dog and fry on medium high until crispy.
- Cut the bolillo to create a pocket in the center of the bun, do not slice through the ends. This will help keep the toppings from escaping.
- Spread the mustard inside the bun.
- Spoon the refried beans and guacamole into the bun.
- Sprinkle cheese over the guacamole.
- Top with the bacon-wrapped dog.
- Sprinkle with tomato and onion.
- Top with the salsa verde and the mayo. For more authenticity, use a squeeze bottle for the mayo, applying at an angle over the other toppings.
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Marius Mitrea
[email protected]These were so good! I will definitely be making them again.
Jimmy Bhutto
[email protected]I would highly recommend this recipe to anyone who loves Sonoran Hot Dogs or is looking for a new and exciting way to enjoy hot dogs.
Md Arfad
[email protected]These Sonoran Hot Dogs are a delicious and unique twist on the classic hot dog.
Aniq Sheikh
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your friends and family.
Jasmine Watson
[email protected]These hot dogs were amazing! The combination of flavors was perfect.
Baishnob Ripon
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for Sonoran Hot Dogs.
Dana Washington
[email protected]These Sonoran Hot Dogs are a great way to spice up your next party or cookout.
Alyssa Esparza
[email protected]I've tried a lot of different Sonoran Hot Dog recipes, but this one is by far the best. The flavors are perfectly balanced.
Kelly Sopher
[email protected]I made these Sonoran Hot Dogs for my family and they were a huge success. Even my picky kids loved them!
Nevena Zdravkovic
[email protected]I would definitely recommend this recipe to anyone who loves hot dogs or Mexican food.
Zain Photography
[email protected]The chipotle mayo was the perfect condiment for these hot dogs. It added a little bit of heat and spice.
Kristina Khatiwada
[email protected]I wasn't sure about the pinto beans, but they actually paired really well with the other ingredients.
Nabeeh Madyun
[email protected]The bacon-wrapped hot dog was a nice touch. It added a smoky flavor to the dish.
SLCT Family
[email protected]I've never had a Sonoran Hot Dog before, but this recipe was easy to follow and the results were delicious!
Ahmed Matloob
[email protected]These Sonoran Hot Dogs were a hit at my party! Everyone loved the unique combination of flavors.