TREACLE TART

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Any Harry Potter fan knows what this is. I finally procured the recipe from an British friend of mine. I know I can now find 'Lyle's Golden Syrup' in the grocery store along with the pancake syrups. Serve with ice cream or whipped cream.

Provided by OCEANVIXEN79

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 45m

Yield 8

Number Of Ingredients 6

1 (9 inch) pie crust pastry
1 cup golden syrup
ΒΌ cup heavy cream
1 cup bread crumbs
1 lemon, zested
2 tablespoons lemon juice

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Press the pie crust pastry evenly into the bottom of a 9-inch pie plate.
  • Mix the syrup, cream, bread crumbs, lemon zest, and lemon juice together in a bowl; pour into the pie crust.
  • Bake in the preheated oven until the filling is set, 35 to 40 minutes. Allow to cool slightly before serving.

Nutrition Facts : Calories 309.9 calories, Carbohydrate 52.1 g, Cholesterol 10.2 mg, Fat 10.9 g, Fiber 1.5 g, Protein 3.4 g, SaturatedFat 3.7 g, Sodium 244 mg, Sugar 12 g

Zurah Nassimbwa
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I'm not sure if I would make this treacle tart again.


Islam Mokhtar
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This treacle tart is just okay.


Glen Holland
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I wouldn't recommend this treacle tart.


Nima Nima
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This treacle tart was a bit disappointing.


LOVE BIRTH GAMEING CHANNEL
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The crust on this treacle tart was a bit too tough.


Correy Reese
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This treacle tart is a bit too sweet for my taste.


Gta Gta1
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I'm not a huge fan of treacle, but I really enjoyed this tart.


Umor Faruk
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This treacle tart is a bit time-consuming to make, but it's definitely worth it.


Eric Green
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I love the combination of the sweet treacle filling and the flaky crust.


Onoh Cliford uchenna
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This treacle tart is the perfect dessert for a cold winter night.


anwer mahmood
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This was my first time making a treacle tart and it turned out great! The recipe was easy to follow and the tart was delicious.


Abbas gulam
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I made this treacle tart for a dinner party and it was a huge hit! Everyone loved it.


Nomi king
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This treacle tart was absolutely delicious! The filling was rich and flavorful, and the crust was perfectly flaky.


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