SONNY'S TATER TOT CASSEROLE
A simple filling casserole, packed with flavor. Onions, mushrooms, and spinach add zing to this long time favorite of my family and all those I've served it to.
Provided by SONNY321
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h15m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Crumble the ground beef into a large skillet over medium-high heat. When it starts to release some juices, add the onion. Season with Worcestershire sauce and pepper. When the beef is nearly completely browned, add the mushrooms, and saute them for a couple of minutes. Drain off any excess grease, and stir in the cream of mushroom soup and spinach.
- Transfer the beef mixture to a 9x13 inch baking dish. Top with slices of Swiss cheese. Neatly layer the potato rounds over the top.
- Bake for 45 to 60 minutes in the preheated oven, until the potato rounds are toasted.
Nutrition Facts : Calories 409.7 calories, Carbohydrate 20.1 g, Cholesterol 80.4 mg, Fat 25.5 g, Fiber 2.8 g, Protein 27.5 g, SaturatedFat 10.1 g, Sodium 707.4 mg, Sugar 2.8 g
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Mona Ahmad
[email protected]This casserole is perfect for a quick and easy weeknight meal.
Mohd Rehan
[email protected]I'm not a fan of cheese, but I still liked this casserole. The tater tots were crispy and the filling was flavorful.
Crown Gabriel
[email protected]This casserole is a great way to get my kids to eat their vegetables.
Renu Rana
[email protected]I've never made a tater tot casserole before, but this recipe was so easy to follow. It turned out great!
Raymond Fits
[email protected]This casserole is so easy to make and it's always a hit with my family.
Shahroz Malik
[email protected]I'm not a big fan of tater tots, but I really enjoyed this casserole.
Moses martinez
[email protected]This recipe is a keeper! I've already made it twice and I plan on making it again soon.
Soliman Adra
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Beckett Spruill
[email protected]This casserole is a great way to use up leftover tater tots. It's also a budget-friendly meal that's perfect for busy weeknights.
Jay Mcneil
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite comfort food dishes.
Kimberlee Willis
[email protected]This is the best tater tot casserole I've ever had! The recipe is easy to follow and the results are amazing.
Faa iso cilmi
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Jacob Rowe
[email protected]This casserole was a hit with my family! The tater tots were crispy on the outside and fluffy on the inside, and the cheese sauce was gooey and flavorful. I will definitely be making this again.