SOLO CHICKEN STROGANOFF
"I use chicken breasts as a base for building a variety of interesting meals," related Bill Hilbrich of St. Cloud, Minnesota. "This quick meal requires only on skillet plus a pan for the rice or pasta. Sometimes I change the recipe by adding a half cup of uncooked rice after the chicken and veggies have been sauteed."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 1 serving.
Number Of Ingredients 12
Steps:
- In a large skillet, saute the chicken, mushrooms, onion and green pepper in butter until chicken is no longer pink. Combine flour and broth until smooth; gradually add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened., Reduce heat. Add the sour cream, salt, pepper and nutmeg; cook and stir until heated through (do not boil). Serve over pasta.
Nutrition Facts : Calories 520 calories, Fat 32g fat (19g saturated fat), Cholesterol 154mg cholesterol, Sodium 1371mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 3g fiber), Protein 34g protein.
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Bright Nabe
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the chicken is cooked perfectly. I would definitely make this again.
Bismillah Khan
[email protected]Overall, I thought this recipe was pretty good. It was easy to make and the dish turned out well. However, I think it could have used a bit more flavor.
KINFEOSIOLUWA AKINOLA
[email protected]This recipe was a bit too bland for my taste. I think it could have used some more salt and pepper. Also, the chicken was a bit dry.
not- trixie
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised. The sauce was rich and creamy, and the chicken was tender and juicy. I served it over rice and it was a delicious and satisfying meal.
Uzuz Smith
[email protected]This is my go-to chicken stroganoff recipe. It's so easy to make and it always turns out delicious. I love the addition of mushrooms and paprika. It really gives the dish a lot of flavor.
Tina Khan
[email protected]I've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love serving it over egg noodles or mashed potatoes.
Kyleah Jones
[email protected]This recipe was easy to follow and the dish turned out great! I made it for my family and they loved it. The sauce was creamy and flavorful, and the chicken was tender and juicy. I would definitely make this again.
Ayangbade Taofeeq
[email protected]I thought this recipe was pretty good. The sauce was flavorful and the chicken was cooked well. However, I think it could have used a bit more vegetables.
Asher Acho
[email protected]This recipe is just okay. It's not bad, but it's not great either. The sauce is a bit too sour for my taste.
Teraji Mceachern
[email protected]I was disappointed with this recipe. The sauce was bland and the chicken was dry. I followed the recipe exactly, so I'm not sure what went wrong.
Vivian Bukwana
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is incredibly flavorful and the chicken is fall-off-the-bone tender. I highly recommend this recipe for a special occasion meal.
Missy Smith
[email protected]I love how versatile this recipe is. I've made it with different types of mushrooms, vegetables, and even different types of meat. It always turns out great!
Taylor Smith
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and the dish comes together quickly. I served it over rice and it was a delicious and satisfying meal.
Monir Kan Monir kan
[email protected]I was a bit skeptical about making chicken stroganoff in a single serving, but this recipe proved me wrong. The sauce was rich and creamy, and the chicken was tender and juicy. I'll definitely be making this again!
A.A Tech
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over egg noodles and it was a perfect comfort food meal.
Tymon Tredowski
[email protected]I love the simplicity of this recipe. It's a great weeknight meal that can be easily tailored to your liking. I added some extra vegetables, such as carrots and peas, and it was delicious!
Tuiip Trbs
[email protected]This was my first time making chicken stroganoff, and it turned out perfectly! The instructions were clear and easy to follow, and the dish was ready in no time. I'll definitely be making this again.
Claire Lawson
[email protected]I've tried many chicken stroganoff recipes, but this one is by far the best. The sauce is rich and decadent, and the chicken is tender and juicy. I highly recommend this recipe!
Muhammad Asad Sabir
[email protected]This chicken stroganoff recipe was a hit with my family! It was easy to follow and the dish turned out creamy, flavorful, and comforting. We especially enjoyed the addition of mushrooms and paprika.