This salad is very lightly dressed, so as not to compete with the strong flavors of the Sate's peanut sauce.
Provided by Ellie Krieger
Categories main-dish
Time 21m
Yield 6 (3/4 cup) servings
Number Of Ingredients 18
Steps:
- Boil noodles according to package directions. Drain and cool. In a medium to large bowl, combine noodles, shallot, carrot, pepper, basil, mint, and cilantro. Combine all dressing ingredients, season with salt to taste, add to noodle mixture, and toss lightly.
- Snap off Bibb lettuce leaves and wash and dry. To serve, scoop spoonfuls of noodle salad into the lettuce leaves.
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Muhammad Shoaib Gujjar
[email protected]This salad is a keeper!
Dawood kazmi
[email protected]I followed the recipe exactly and the salad turned out perfectly.
Haven Green
[email protected]This was a great recipe. I will definitely be making it again.
Nafij Islam
[email protected]This salad is a staple in my summer menu.
Khaos
[email protected]I love this salad! It's so versatile and I can always find a way to use up leftover vegetables.
the BACON
[email protected]This salad is a healthy and delicious option for lunch or dinner.
Eloisa Peraza
[email protected]This salad is a great way to get your daily dose of vegetables.
killer
[email protected]This salad is the perfect summer side dish. It's light, refreshing, and packed with flavor.
Emmanuel Odiwe
[email protected]This salad is so easy to make and it's always a crowd pleaser. I love that I can use whatever vegetables I have on hand.
Md Roboil
[email protected]I'm not a huge fan of soba noodles, but this salad changed my mind. The noodles were cooked perfectly and the dressing was so flavorful. I will definitely be making this again.
Rusha Khadkakarki
[email protected]This salad was a great way to use up some leftover vegetables. I had some broccoli, carrots, and snap peas that were about to go bad, so I threw them all in the salad. It turned out great!
hNo
[email protected]The soba noodle salad was delicious and refreshing. The vegetables were crisp and the dressing was tangy and flavorful. I especially liked the addition of the peanuts, which added a nice crunch.
Ayaz Sahb
[email protected]This soba noodle salad was a hit at my last potluck! I used fresh vegetables from my garden and the dressing was light and flavorful. Will definitely be making this again.