SOBA NOODLE-VEGETABLE SALAD

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Soba Noodle-Vegetable Salad image

This salad is very lightly dressed, so as not to compete with the strong flavors of the Sate's peanut sauce.

Provided by Ellie Krieger

Categories     main-dish

Time 21m

Yield 6 (3/4 cup) servings

Number Of Ingredients 18

4 ounces soba noodles, or whole-wheat spaghetti
1 large shallot, very thinly sliced
1 1/2 cups shredded carrot
1 red pepper, julienne
1/3 cup shredded fresh basil leaves
1/3 cup shredded fresh mint leaves
1 tablespoon chopped fresh cilantro leaves
1/4 cup rice vinegar
1 teaspoon sugar
1 tablespoon walnut oil (or canola oil)
1/2 teaspoon sesame oil
1 teaspoon finely minced garlic
1/2 teaspoon chili flakes
1/2 teaspoon lime zest
1 teaspoon lime juice
1/2 teaspoon fish sauce, or 1 teaspoon low-sodium soy sauce
Salt
6 large Bibb lettuce leaves

Steps:

  • Boil noodles according to package directions. Drain and cool. In a medium to large bowl, combine noodles, shallot, carrot, pepper, basil, mint, and cilantro. Combine all dressing ingredients, season with salt to taste, add to noodle mixture, and toss lightly.
  • Snap off Bibb lettuce leaves and wash and dry. To serve, scoop spoonfuls of noodle salad into the lettuce leaves.

Muhammad Shoaib Gujjar
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This salad is a keeper!


Dawood kazmi
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I followed the recipe exactly and the salad turned out perfectly.


Haven Green
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This was a great recipe. I will definitely be making it again.


Nafij Islam
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This salad is a staple in my summer menu.


Khaos
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I love this salad! It's so versatile and I can always find a way to use up leftover vegetables.


the BACON
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This salad is a healthy and delicious option for lunch or dinner.


Eloisa Peraza
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This salad is a great way to get your daily dose of vegetables.


killer
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This salad is the perfect summer side dish. It's light, refreshing, and packed with flavor.


Emmanuel Odiwe
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This salad is so easy to make and it's always a crowd pleaser. I love that I can use whatever vegetables I have on hand.


Md Roboil
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I'm not a huge fan of soba noodles, but this salad changed my mind. The noodles were cooked perfectly and the dressing was so flavorful. I will definitely be making this again.


Rusha Khadkakarki
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This salad was a great way to use up some leftover vegetables. I had some broccoli, carrots, and snap peas that were about to go bad, so I threw them all in the salad. It turned out great!


hNo
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The soba noodle salad was delicious and refreshing. The vegetables were crisp and the dressing was tangy and flavorful. I especially liked the addition of the peanuts, which added a nice crunch.


Ayaz Sahb
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This soba noodle salad was a hit at my last potluck! I used fresh vegetables from my garden and the dressing was light and flavorful. Will definitely be making this again.