SNOW CAPS
Steps:
- 1. Preheat oven to 200 degrees.
- 2. Line baking sheets with parchment paper.
- 3. In large mixer bowl, combine egg whites and cream of tartar.
- 4. Beat at highest speed of electric mixer until mixture is just frothy.
- 5. Add sugar, 1 tablespoon at a time, beating well after each addition.
- 6. Beat until stiff peaks form, then add vanilla; beat 1 minute.
- 7. Fold in chocolate chips and drop mixture by teaspoonfuls, 1\" apart, onto prepared baking sheets.
- 8. Bake 2 hours or until meringues are thoroughly dry to touch but not browned, rotating baking sheets halfway through baking.
- 9. Turn off heat and leave in closed oven 3-4 hours or until completely dry.
- 10. Remove from oven and cool completely.
- 11. Carefully remove from parchment.
- 12. Melt white chocolate in top of double boiler over hot, not boiling, water.
- 13. Stir constantly until chocolate melts.
- 14. Dip top of each cookie into melted chocolate, if desired.
- 15. Place on waxed paper to dry.
- 16. Store at room temperature in tightly covered containers--makes about 6 dozen cookies.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mazhar Abbasi
[email protected]I love the way these snow caps look. They're so festive and perfect for the holidays.
Sarah Odeleye
[email protected]These snow caps are so cute and festive. I can't wait to make them for my next holiday party.
Lil Bahadur
[email protected]I've never made snow caps before, but I'm definitely going to try this recipe. They look delicious!
Pendije Xhemaili
[email protected]These snow caps are the perfect holiday treat. They're easy to make and everyone loves them.
Malik Haider
[email protected]I love making these snow caps for my family and friends. They're always a hit!
Jessica Mallik
[email protected]These snow caps are the perfect winter treat. They're sweet, salty, and crunchy all at the same time.
Md Shahadat Islam
[email protected]These snow caps are a little bit time-consuming to make, but they're definitely worth the effort.
Poyraz Barış YAŞAR
[email protected]I've made these snow caps several times and they always turn out perfect. They're the perfect addition to any holiday dessert table.
Md Shahidkhan
[email protected]These snow caps are so cute and festive. I love making them for holiday parties.
Yango Rose
[email protected]I made these snow caps for a party and they were a huge hit! Everyone loved them.
Shoharta Reaz Chowdhury
[email protected]These snow caps are the perfect treat to enjoy with a cup of coffee or tea.
Samantha Baeza
[email protected]These snow caps were a little bit too sweet for my taste, but they were still good. I think I'll try making them again with a different type of chocolate next time.
Yolette leblanctoussaint
[email protected]I've never made snow caps before, but I'm so glad I tried this recipe. They're so good!
Aubrey Durden
[email protected]These snow caps are the perfect holiday treat. They're easy to make, delicious, and festive.
Stephen Meszaros
[email protected]I made these snow caps for my family and they loved them! They're the perfect winter treat.
LAkeem Taylor
[email protected]These snow caps were so easy to make and they turned out so cute! I love the way the coconut and pecans give them a little bit of texture.
Adnan ul haq
[email protected]These snow caps were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
bishwav neupane
[email protected]I've made these snow caps several times now and they always turn out perfect. They're the perfect sweet treat to enjoy during the holidays.
Karesha Hill
[email protected]These snow caps were a hit at my holiday party! They were so easy to make and everyone loved them.