SNICKERDOODLES - PARADISE BAKERY RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Snickerdoodles - Paradise Bakery Recipe image

Provided by Maverick19

Number Of Ingredients 10

1 cup sugar
1 cup powdered sugar
2 cups shortening
3/4 tsp vanilla
1 egg, room temperature
4 1/3 cups cake flour
3/4 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
cinnamon and sugar mix

Steps:

  • 1. Preheat oven to 350 degrees. 2. Cream the shortening and the sugar in a bowl. Beat for 3 minutes. Add egg and vanilla. 3. Add the dry ingredients. Do not over-mix. Chill the dough for a few hours. 4. Roll out very thickly between plastic. Cut in circles with a glass and lather them with the cinnamon-sugar mix. Put more on cookies when on the cookie sheet. Bake until barely golden and cracked. Check at around 8 minutes.

hope armstrong williams
hope.a@hotmail.com

I love the way these cookies smell when they're baking. They fill the whole house with a warm and inviting aroma.


Fizza Rajput
rajput@hotmail.com

These cookies are so addictive! I can't stop eating them.


Thembisie Hlongwane
hthembisie80@hotmail.fr

I made these cookies for a party and they were a huge hit! Everyone loved them.


McKenzie Soumas
mckenzie_s30@yahoo.com

These cookies are the perfect treat for any occasion. They're easy to make and they're always a crowd-pleaser.


Nongor Mobilebd
m.nongor@yahoo.com

I've never been a big fan of snickerdoodles, but these cookies changed my mind! They were so soft and flavorful.


Ashaq hussain
a-h@gmail.com

These cookies were delicious! I will definitely be making them again.


Jacob Summers
jacob-s23@aol.com

I thought these cookies were just okay. They weren't bad, but they weren't anything special either.


Junain Fisher
fisher.junain1@hotmail.fr

The cookies were a bit dry, but the flavor was good.


Luda djevojka
l_d@hotmail.com

These cookies were a bit too sweet for my taste, but they were still good.


Md. Abdulla
abdulla_m45@yahoo.com

I followed the recipe exactly and the cookies came out great! I loved the addition of cream of tartar, it gave the cookies a nice tang.


Thick n' Elegantly
thickn@yahoo.com

I've made these cookies a few times now and they're always a hit! They're so easy to make and they taste delicious.


Thabang Hemilton
hemilton_t@gmail.com

These cookies turned out perfectly! They were soft and chewy on the inside, with a slightly crispy edge. The cinnamon sugar coating added a nice touch of sweetness.