SMUCKER'S APRICOT SWEET AND SOUR PORK
This came from the Smucker's website. I love using preserves instead of fresh fruit when I can get away with it. It is just easier and cheaper for me :) I haven't tried it yet, but I fully intend to the next time I'm feeling a bit porky! Prep and cook times are a guess because the website doesn't really specify.
Provided by the_cookie_lady
Categories One Dish Meal
Time 50m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil and sauté garlic.
- add pork and stir-fry until pork is lightly browned.
- Add vinegar, preserves, and chicken broth.
- Cover tightly and simmer until pork is tender
- Add peppers and pineapple.
- Simmer till peppers are tender-crisp (10 minutes).
- Stir cornstarch into water.
- Gradually add to pork, and stir until thickened.
- Serve spooned over rice.
Nutrition Facts : Calories 290.6, Fat 10.5, SaturatedFat 2.7, Cholesterol 55.8, Sodium 316.2, Carbohydrate 26.7, Fiber 1, Sugar 17.6, Protein 22.5
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Eunice
[email protected]This was an easy recipe to follow and the pork turned out great! The sauce was a little too thick for my taste, but that's easily adjusted. I would definitely make this again.
Luqman Fazal
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved the sweet and sour flavor of the sauce and the pork was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy weeknight meal.
Andrea Gebhart
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would make it again, but I would reduce the amount of sugar in the sauce.
Gin Bhattarai
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved the sweet and sour flavor of the sauce and the pork was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy weeknight meal.
Oladipupo Oluwapelumi
[email protected]This recipe was easy to follow and the pork turned out great! The sauce was a little too thick for my taste, but that's easily adjusted. I would definitely make this again.
Sabir Sabir
[email protected]The pork was a bit dry, but the sauce was delicious! I would definitely make this again, but I would cook the pork for a shorter amount of time.
kathy sherrod
[email protected]This was an easy recipe to follow and the pork turned out great! The sauce was a little too sweet for my taste, but that's easily adjusted. I would definitely make this again.
Khan G
[email protected]Overall, this was a good recipe. The pork was tender and the sauce was flavorful. However, I found that the sauce was a bit too sweet for my taste. Next time, I would reduce the amount of sugar in the sauce by half.
Raja Jani
[email protected]I made this dish for my family last night and it was a hit! Everyone loved the sweet and sour flavor of the sauce and the pork was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy weeknight meal.
Kimberly Jennell
[email protected]This was a great recipe. I followed it exactly and it turned out perfectly. The pork was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Ruth Sakala
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe!
Valerie Brown
[email protected]I made this dish last night and it was delicious! The sauce was the perfect balance of sweet and sour, and the pork was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Anayakhan Anaya
[email protected]This apricot pork recipe was a total hit! My family loved the sweet and sour flavor, and the pork was so tender. I'll definitely be making this again.