SMOTHERED MEATBALLS
When I left home, I either had to learn to cook or eat convenience foods...I was too spoiled by Mom's delicious cooking to settle for that!-Jerry Minerich, Westminster, Colorado
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a bowl, soak bread in 1/4 cup of milk for 2 minutes. Add eggs, seasonings and onion; mix well. Stir in beef; shape into 1-in. balls. In a skillet, brown meatballs in oil; drain, Combine soup and the remaining milk; pour over meatballs. Stir until the sauce is heated. , Pour into a 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25 minutes or until hot and bubbly.
Nutrition Facts :
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Stella Steven
[email protected]I've made these meatballs several times and they're always a hit! I love that they're so easy to make and that they can be tailored to my family's taste. I usually add a bit more garlic and Italian seasoning, and sometimes I'll use ground turkey inst
Lil savy4ever
[email protected]These meatballs were amazing! The sauce was so flavorful and the meatballs were cooked perfectly. I will definitely be making these again.
Howlader Tanjil
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Nabeel Ashraf
[email protected]These meatballs were absolutely delicious! I made them for a party and everyone raved about them. The sauce was perfect and the meatballs were so tender. I will definitely be making these again.
CJ Gholson
[email protected]I wasn't impressed with these meatballs. The sauce was too sweet for my taste and the meatballs were a bit dry.
Navid Sharifi
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Mercy Simungwe
[email protected]I've made these meatballs several times and they're always a hit! The sauce is so rich and flavorful, and the meatballs are always moist and tender. I highly recommend this recipe.
Ebuka Emmmanuel
[email protected]These meatballs were a bit bland for my taste. I think I'll add some more spices next time.
kaleb NIC \KALEB
[email protected]I made these meatballs for my family and they loved them! The sauce was so flavorful and the meatballs were so tender. I will definitely be making this recipe again.
Trez Ligons
[email protected]These meatballs were easy to make and so delicious! I served them over mashed potatoes and they were a huge hit. Thanks for sharing this recipe!
Isaaq Cabdulaahi
[email protected]I'm not a big fan of meatballs, but these were really good! The sauce was tangy and sweet, and the meatballs were cooked perfectly. I'll definitely be making these again.
Harun Bepary
[email protected]These smothered meatballs were a hit at my last dinner party! The sauce was rich and flavorful, and the meatballs were moist and tender. I'll definitely be making this dish again.