Blogger Lauren Keating of Healthy-Delicious shares a favorite dessert.
Provided by By Lauren Keating
Categories Dessert
Time 1h35m
Yield 9
Number Of Ingredients 8
Steps:
- Line 8-inch square (2-quart) glass baking dish with cooking parchment paper or foil so paper or foil extend over 2 sides of dish. In small bowl, stir together cracker crumbs and butter. Press in bottom of dish.
- In medium bowl, stir together ice cream and mashed banana. Spoon onto crust; spread evenly.
- In another medium bowl, beat egg whites with electric mixer until foamy. Gradually add sugar and salt, beating on high speed 8 to 10 minutes or until stiff, glossy peaks form. Beat in marshmallow creme. Spread over ice cream mixture, swirling to create ridges and peaks. Freeze at least 1 hour.
- At serving time, heat oven to 450°F. Using paper or foil, lift pie from dish; place on cookie sheet. Bake 2 to 3 minutes or until lightly browned. If desired, use kitchen torch to further toast top of meringue. Cut into squares to serve.
Nutrition Facts : Calories 170, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 13 g, TransFat 0 g
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MD Masum Ahmed Villa
[email protected]I made this pie with a paleo-friendly graham cracker crust and it turned out great! The pie was still delicious and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Perry Willis
[email protected]I made this pie with a keto-friendly graham cracker crust and it turned out great! The pie was still delicious and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Mteto Polo
[email protected]I made this pie with a low-carb graham cracker crust and it turned out great! The pie was still delicious and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Sunita Subedi
[email protected]I made this pie with a healthier graham cracker crust and it turned out great! The pie was still delicious and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Mostaf Menny
[email protected]I made this pie with vegan ice cream and it turned out great! The pie was still creamy and delicious, and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Dj djc0807
[email protected]I made this pie with dairy-free ice cream and it turned out amazing! The pie was still creamy and delicious, and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Soriful love Poli
[email protected]I made this pie with a gluten-free graham cracker crust and it turned out great! The pie was still delicious and everyone loved it. I'm so glad I found this recipe because it's now my go-to dessert for parties.
Dani Noman
[email protected]This recipe is so easy to follow, even for a beginner baker. I love that it doesn't require any baking, so it's a great option for a hot summer day. The pie turned out delicious and everyone loved it!
Parkash Bhandari
[email protected]This pie is a s'mores lover's dream! The chocolate cookie crust, the creamy ice cream, and the marshmallow topping are all perfectly balanced. I love that this recipe uses a combination of milk chocolate and dark chocolate, which gives it a rich and
Fazal Shah
[email protected]This pie is the perfect summer treat! The ice cream is creamy and refreshing, and the marshmallow topping is perfectly toasted. I love that this recipe uses a combination of chocolate and vanilla ice cream, which gives it a nice balance of flavors.
Bonolo Sehlabo
[email protected]I love the graham cracker crust in this pie. It's the perfect complement to the creamy ice cream and marshmallow topping. I also appreciate that this recipe doesn't require any baking, so it's a great option for a hot summer day.
Mary Bidingal
[email protected]This pie is chocolate heaven! The chocolate cookie crust is rich and decadent, the ice cream is creamy and smooth, and the marshmallow topping is perfectly toasted. I love that this recipe uses a combination of milk chocolate and dark chocolate, whic
Lastborn Siza
[email protected]This recipe was a lifesaver! I needed a quick and easy dessert for a potluck and this pie fit the bill perfectly. It was so simple to make and it turned out delicious. I will definitely be making this again.
Jahiem Irons
[email protected]I made this pie for my family and they all raved about it. The combination of chocolate, graham crackers, and marshmallows is always a winner. I love that this recipe uses ice cream instead of whipped cream, which makes it a great option for a hot su
kammi baba
[email protected]This S'mores Ice Cream Pie was a hit at my party! It was so easy to make and everyone loved it. The chocolate cookie crust was the perfect base for the creamy ice cream and marshmallow topping. I will definitely be making this again!