S'MORES CHEESECAKE POPS RECIPE BY TASTY
Here's what you need: graham crackers, butter, cream cheese, powdered sugar, vanilla extract, mini marshmallow, white chocolate, milk chocolate, coconut oil
Provided by Vaughn Vreeland
Categories Bakery Goods
Yield 16 pops
Number Of Ingredients 9
Steps:
- In a freezer bag or food processor, crush the graham crackers to a sand-like consistency. Add the melted butter and stir until combined.
- Transfer to an 8x8-inch (20x20-cm) baking dish lined with parchment paper and firmly pack it down to form the "crust." Freeze until the cheesecake mixture is ready.
- While the crust is freezing, combine the cream cheese, sugar, and vanilla extract, and mix until smooth.
- Spread the marshmallows out on a baking sheet lined with parchment paper. Broil the marshmallows for about 1-2 minutes, watching closely to make sure they don't burn. You want them to brown up a little though to achieve a "toasted" flavor.
- Carefully scrape the marshmallows from the sheet into the cheesecake mixture. Mix thoroughly.
- Transfer the toasted marshmallow cheesecake mixture into the baking dish on top of the crust and smooth until even.
- Freeze at least 1 to 2 hours until the mixture is firm enough to cut. Remove the set cheesecake from the dish and cut into even square shapes, depending on how big you want your pops.
- Dip each stick in melted white chocolate and place into each cut square, this will help secure the sticks into the cheescake. Freeze until solid, about one hour.
- Microwave the milk (or dark) chocolate in 15 to 30 second increments to melt, stirring thoroughly each time. Add coconut oil if the chocolate seems too thick for dipping.
- Dip the set pops into the chocolate and stand upright to set (a cardboard box or piece of styrofoam works best if you don't have a stand).
- Decorate with the remaining white chocolate and crushed graham crackers.
- Enjoy!
Nutrition Facts : Calories 423 calories, Carbohydrate 42 grams, Fat 26 grams, Fiber 1 gram, Protein 4 grams, Sugar 34 grams
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Hamayoon Khan
khan_hamayoon78@yahoo.comI made these for my friends and they all loved them! They were the perfect treat for a summer party.
Aladetuyi Oluwaseun
oaladetuyi32@yahoo.comThese were so good! I loved the creamy cheesecake center and the chocolate coating.
TIGAR GAMER
t_gamer@hotmail.comThese were so cute and easy to make. I will definitely be making them again.
Roberto Santana
r@yahoo.comThese were delicious! The perfect combination of chocolate, graham cracker, and cheesecake.
Autostan Technology
a91@yahoo.comI've made these cheesecake pops several times now and they're always a hit. They're the perfect dessert for any occasion.
papulindo Colon
p_colon@hotmail.frThese were so easy to make and they were so delicious!
Roxy Lubbe
r-lubbe@hotmail.frI made these for my friends and they all loved them! They were the perfect treat for a summer party.
Sumaiya Akther
akther68@aol.comThese were so good! I loved the creamy cheesecake center and the chocolate coating.
winddesign 2019
w-201944@aol.comThese were so cute and easy to make. I will definitely be making them again.
Md Emon Fun Video
vm@aol.comThese were delicious! The perfect combination of chocolate, graham cracker, and cheesecake.
Zahidullah Gulshahjan
gulshahjan-zahidullah@yahoo.comI've made these cheesecake pops several times now and they're always a hit. They're the perfect dessert for any occasion.
dany david
david_dany70@gmail.comThese were so easy to make and they were delicious!
Victoria Woods
v-w@hotmail.comI made these for a party and they were a huge success! Everyone loved them and they were so easy to make.
Roxen Hak
r-hak64@hotmail.frThese were delicious! I will definitely be making them again.
Valentine Ofoni
v@aol.comThe S'mores Cheesecake Pops were a big hit at my daughter's birthday party. They were easy to make and everyone loved them.
Peter Agatha
agatha@gmail.comThese were so good! The cheesecake was creamy and the chocolate coating was perfect.
Aamir Amwani
amwani.a@aol.comI was looking for a fun and easy dessert to make for my kids and these cheesecake pops fit the bill perfectly. They were super easy to make and my kids loved them!
Chris Jepson
j_chris@yahoo.comThese were delicious! I made them for my family and they all loved them.
Tony De La Rosa
rosat@hotmail.comI've made these cheesecake pops several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and salty, and the graham cracker crust is the perfect touch.
Jaxon Williams
w@gmail.comThese cheesecake pops were a hit at my party! They were so easy to make and everyone loved them.