S'MORES BARS
Steps:
- Preheat the oven to 350 degrees F. Grease an 8-by-8-inch baking dish with butter.
- In a large bowl combine the butter and brown sugar. Using a hand mixer, blend until fluffy, about 2 minutes. Add the vanilla extract and eggs and mix on medium speed until combined, about 1 minute.
- In a separate bowl combine the flour, graham cracker crumbs, baking powder and salt. With the mixer running, slowly add the dry mixture into the wet mixture, and mix until a dough forms.
- Transfer the dough to the prepared baking dish and pat out in an even layer to cover the bottom of the pan. Top the dough with the chocolate chips and marshmallows.
- Bake until the marshmallows are browned and the dough is cooked through, 20 to 25 minutes. Cool to room temperature, then slice into 2-by-2-inch squares.
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Sri Onil
[email protected]These smores bars are a delicious and easy way to enjoy the classic campfire treat indoors.
Mecca Marquez
[email protected]These smores bars are the perfect dessert for any occasion. They're easy to make, delicious and always a crowd-pleaser.
Elisha michael
[email protected]I love that these smores bars can be made with different types of chocolate. I've tried them with milk chocolate, dark chocolate and even white chocolate.
MizD
[email protected]These smores bars were a bit too messy to eat, but they were still delicious.
Syed Shahzaib Ali
[email protected]I'm not a fan of chocolate, but I still enjoyed these smores bars. The marshmallow and graham cracker flavors were really good.
Makayla Wilson
[email protected]These smores bars are a great way to use up leftover graham crackers.
xxl Freshmen
[email protected]I'm so glad I found this recipe. These smores bars are the perfect summer treat.
Christina Jackson
[email protected]These smores bars were easy to make and turned out delicious. I will definitely be making them again.
Way Spe
[email protected]I love that these smores bars are made with real graham crackers. It gives them a classic smores flavor.
absgot
[email protected]These smores bars were a bit too rich for me, but I still enjoyed them.
Emmett Grzegorczyk
[email protected]I followed the recipe exactly, but my smores bars turned out dry. I'm not sure what went wrong.
Guru Tharu
[email protected]These smores bars were a bit too sweet for my taste, but my kids loved them.
William Mohale
[email protected]I'm not a big fan of smores, but these bars were surprisingly good. The chocolate and marshmallow flavors were perfectly balanced.
Kashif Iqbal
[email protected]These smores bars are so easy to make, even my kids can help. We love making them together as a family.
Toqeer Ahmed
[email protected]My kids love these smores bars! They're the perfect after-school snack.
Shokat Khan
[email protected]I love that these smores bars can be made ahead of time. It makes them perfect for parties or potlucks.
Elly Laskovic
[email protected]I've made these smores bars several times now and they always turn out perfect. They're gooey, chocolatey and marshmallowy, just like a classic smores.
Ebony Saunders
[email protected]These smores bars were a hit at my last party! They were so easy to make and everyone loved them.