S'MORE SNACK CAKE
Make and share this S'more Snack Cake recipe from Food.com.
Provided by kelly123
Categories < 60 Mins
Time 45m
Yield 16 cookies
Number Of Ingredients 11
Steps:
- Heat oven to 350°F.
- Grease and flour 13x9-inch pan.
- In medium bowl combine flour, graham cracker crumbs, baking powder, baking soda and salt; mix well; set aside.
- In large bowl, beat brown sugar, shortening and eggs until well blended.
- Add dry ingredients and milk; mix at low speed 1 minute.
- Stir in 2/3 cup of the chocolate chips.
- Spread batter evenly in greased and floured pan.
- Bake at 350°F for 25 to 35 minutes until toothpick inserted in center comes out clean.
- Cool 15 minutes.
- Meanwhile, melt remaining 1/3 cup chocolate chips in small saucepan over low heat.
- Spoon teaspoonfuls of marshmallow creme onto top of warm cake; carefully spread with knife dipped in hot water.
- Drizzle with melted chocolate and swirl chocolate through marshmallow creme to marble.
- Cool completely.
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saidul khan
khansaidul@aol.comI can't wait to try this recipe! It looks so delicious.
Ade Banke
banke-a@hotmail.co.ukThis cake is so rich and decadent. It's definitely not for the faint of heart.
Ronald Silavwe
ronald-silavwe@yahoo.comI love how this cake is so versatile. You can add different toppings, such as chocolate chips, peanut butter cups, or even fresh fruit.
Lizeth baldivia
l.b@hotmail.comThis recipe is a keeper! I've made it several times and it's always a hit.
Rana Raza
razarana@hotmail.co.ukI'm allergic to nuts, so I used crushed Oreos instead of graham crackers. It was still delicious.
Zazi Hlongwane
zazihlongwane@gmail.comI added a layer of chocolate ganache to the middle of the cake and it was heavenly!
Sikandar Butt
sikandar@gmail.comThis cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just because.
Mark Paler
m-paler55@hotmail.comI'm not a baker, but this recipe was easy to follow and I was able to make a delicious cake. My friends and family loved it!
Nwachukwu Benita
b.n53@hotmail.comThis cake is so easy to make and it's always a crowd-pleaser. I love that I can use store-bought ingredients.
Lehlogonolo Maselela
maselelalehlogonolo0@gmail.comI followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.
Fati ma
fati.m34@gmail.comThis cake was a bit too sweet for my taste, but it was still good. The graham cracker crust was a nice touch.
Sydney Sichalwe
sydney-s41@hotmail.comI'm not a big fan of smores, but I decided to give this recipe a try anyway. I'm so glad I did! The cake was amazing. It was moist and chocolatey, and the frosting was creamy and marshmallowy.
Via Vaiboss
vv@gmail.comThis is the best smores snack cake I've ever had! The recipe was easy to follow and the cake turned out perfect. I highly recommend this recipe.
Emma Wilcoxson
we@hotmail.frI made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the frosting was light and fluffy.
Ritu Oli
r.oli@yahoo.comThis smores snack cake was a hit with my family! It was gooey, chocolatey, and oh-so-delicious. I loved the graham cracker crust and the marshmallow frosting. Will definitely be making this again!