SMOKY BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoky Beans image

These beans are a perfect side dish to almost any meal. Try serving them with your favorite grilled meat! -Pat Turner, Seneca, South Carolina

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 90-95 servings.

Number Of Ingredients 11

3 pounds sliced bacon, diced
3 medium sweet onions, chopped
6 cans (28 ounces each) baked beans, undrained
6 cans (16 ounces each) kidney beans, rinsed and drained
6 cans (16 ounces each) butter beans, rinsed and drained
4 packages (12 ounces each) miniature smoked sausages, cut in thirds
3 cups packed brown sugar
1-1/2 cups ketchup
1-1/2 cups cider vinegar
1 tablespoon garlic powder
1 tablespoon ground mustard

Steps:

  • In a Dutch oven, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 3 tablespoons drippings. Saute onions in reserved drippings until tender. , In a very large bowl, combine the beans, sausages, bacon and onions. Combine the remaining ingredients; stir into bean mixture. , Pour into four greased 13-in. x 9-in. baking dishes. Bake, uncovered, at 350° for 45-55 minutes or until heated through.

Nutrition Facts : Calories 198 calories, Fat 7g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 628mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 5g fiber), Protein 9g protein.

earnest daffrece
[email protected]

I wasn't a fan of these beans. The sauce was too thick and the beans were a bit bland.


Diana Roman
[email protected]

These beans were a bit too smoky for my taste, but I think I just added too much smoked paprika. Overall, they were still pretty good.


Dre Starz
[email protected]

I would definitely recommend this recipe to anyone looking for a simple and delicious side dish.


Bluey - Chan
[email protected]

I followed the recipe exactly and the beans turned out great. They were smoky and flavorful, and the sauce was perfect.


SAD Gamer
[email protected]

These beans were delicious! I made them for a party and everyone loved them.


Salina Whitfield
[email protected]

I'm not a big fan of beans, but I really enjoyed these. They were smoky and flavorful, and the sauce was perfect.


Fida Sageer
[email protected]

The smoky flavor of these beans was incredible. I served them at a potluck and they were a huge hit.


Anya Vulela
[email protected]

These beans were easy to make and tasted great! I would recommend them to anyone looking for a simple and flavorful side dish.


Love Miss143
[email protected]

I was a bit skeptical about this recipe, but I'm so glad I tried it! The beans were amazing. I will definitely be making them again.


Kawsar FF
[email protected]

These beans were delicious! I followed the recipe exactly, and they turned out perfectly. I will definitely be making them again.


Sree Chandro Sarkar
[email protected]

I've made this recipe a few times now, and it's always a crowd-pleaser. The beans are so flavorful and smoky, and the sauce is the perfect consistency.


Shylah Cook
[email protected]

These beans were a hit! They had a smoky, savory flavor that was perfect for a summer cookout. I served them with grilled chicken and corn on the cob, and everyone raved about them.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #side-dishes     #beans     #oven     #dietary     #equipment     #number-of-servings     #4-hours-or-less