Just the name of this recipe makes my mouth water! The chipotle chilies give it the smoked flavor. You can use canned beans and save a lot of time. Enjoy! Prep time includes soaking. A Spanish recipe.
Provided by Sharon123
Categories Southwestern U.S.
Time 4h50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place beans in a large bowl.
- Add enough cold water to cover by 2 inches.
- Let stand at least 4 hours.
- or overnight.
- Combine vinegar and mustard seeds in medium bowl.
- Let stand at least 1 hours.
- or up to 4.
- Drain beans.
- Place in a heavy large saucepan.
- Add enough water to cover beans by 3 inches.
- Bring to boil.
- Reduce heat; cover and simmer till tender, about 50 minutes.
- Drain, cool beans completely.
- Whisk sun dried tomatoes, molasses,and chilis into vinegar mixture.
- Gradually whisk in oil.
- Combine beans, onion, and parsley in bowl.
- Add enough dressing to coat salad.
- Season to taste with salt and pepper.
- You can prepare this 6 hours.
- ahead.
- Cover and refrigerate.
- Bring to room temperature.
- before serving.
- Enjoy!
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Awais mehmood
[email protected]This salad is a must-try for anyone who loves smoky flavors. The beans are perfectly cooked and the dressing is delicious.
pak Saloon
[email protected]I'm always looking for new and healthy recipes, and this salad definitely fits the bill. It's healthy, delicious, and easy to make.
RozwN Ali
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the smoky flavor of the beans and the sweet dressing.
Khadija Jibrin
[email protected]This salad is so versatile. I've made it with different types of beans and different types of dressing, and it's always delicious.
Londiwe Precious
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor of the smoky beans and the molasses dressing.
Luis Cruz
[email protected]This salad is a great way to use up leftover beans. I had some canned black beans in my pantry and this was the perfect recipe to use them up.
Vinnette
[email protected]I'm not a big fan of beans, but this salad changed my mind. The beans were smoky and flavorful, and the dressing was delicious.
Junebug Reed
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of the smoky beans and the sweet molasses dressing.
Brandon Stanley
[email protected]I made this salad last night and it was a hit! The beans were smoky and flavorful, and the dressing was tangy and sweet. I will definitely be making this again.
Sujon Hang
[email protected]This smoky bean salad is a delicious and healthy dish that is perfect for a summer cookout or potluck. The molasses dressing adds a unique and flavorful touch.