SMOKY BACON CORN STEW
A hearty, thick, Irish-style potato stew with accents of corn and applewood-smoked bacon. Serve in shallow stew bowls with your favorite biscuits.
Provided by QHuntress
Categories Soups, Stews and Chili Recipes Stews Irish Stew Recipes
Time 55m
Yield 8
Number Of Ingredients 9
Steps:
- Place bacon in a large, deep skillet and cook over medium-high heat for 5 minutes. Stir in onion and continue to cook, turning occasionally, until bacon and onion are evenly browned, about 5 minutes more. Drain bacon grease, leaving only 2 to 3 tablespoons in the skillet.
- Stir in potatoes to bacon-onion mixture. Cover, reduce heat to low and let simmer, stirring occasionally, until potatoes are browned, 5 to 7 minutes.
- Transfer mixture to a medium-sized pot. Add cream-style corn, sweet corn, and water. Bring to a boil; reduce heat to low and let simmer, stirring occasionally, until potatoes are easily pierced with a knife, about 15 minutes. Season with salt and pepper.
- Warm half-and-half gently in a small pan over medium-low heat just until bubbles begin to appear. Remove from heat and mix into stew until desired consistency is reached. Garnish with parsley.
Nutrition Facts : Calories 323.4 calories, Carbohydrate 42.4 g, Cholesterol 38.6 mg, Fat 13.9 g, Fiber 4 g, Protein 11.3 g, SaturatedFat 6.5 g, Sodium 847.6 mg, Sugar 7.2 g
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Glen Masai
[email protected]I highly recommend this recipe!
CBF Himel
[email protected]This stew is a great way to get your kids to eat their vegetables.
FR Fozlu FF
[email protected]I served this stew over rice and it was a delicious and satisfying meal.
Danyelle Brown
[email protected]This stew is perfect for a cold winter day.
Daniella Dzyadovych
[email protected]I added some diced potatoes to the stew and it was even more hearty and filling.
Sorojit Biswas
[email protected]I made this stew in my slow cooker and it turned out perfectly. The meat was fall-apart tender and the vegetables were cooked to perfection.
Rosemary Pierce
[email protected]This recipe is a great way to use up leftover bacon.
Githmi Dharmarathna
[email protected]This stew was easy to make and very flavorful. I would definitely make it again.
DAUDY SAMUEL
[email protected]I was hesitant to try this recipe because I'm not a big fan of corn, but I'm so glad I did! The stew was surprisingly delicious and I ate two bowls.
Tessy Omenogor
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Sitaram Binadi
[email protected]I made this stew for my family last night and they loved it! It was easy to make and very flavorful.
canafuego family
[email protected]This stew was absolutely delicious! The bacon added a wonderful smokiness, and the corn was perfectly sweet. I will definitely be making this again.