SMOKEY MESQUITE PORK CHOPS
This recipe was on the Durkee Grill Creations Smokey Mesquite bottle. I shop at Sam's Club and they had samples and they were so good that I had to get everything to make these. It is not on the bottle that I got the last time so I thought I would post it here. I have never used the bourbon which is optional. I also use the bone in pork chops sometimes. I have just sprinkled the seasoning over before frying and they turn out great. I have added the marinate time to the prep time. Enjoy! They recipe calls for Durkee grill creations seasoning not powder but it keeps coming up as powder.
Provided by April 7
Categories Pork
Time 1h20m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine orange juice, bourbon (if using), brown sugar, and mesquite seasoning in a shallow bowl or zip lock bag.
- Add pork chops, cover or zip and marinate in refridgerator a minimum of 1 hour.
- Grill or broil pork chops over medium heat for 20 minutes or until internal temperature reaches 160 degrees.
Nutrition Facts : Calories 391.7, Fat 15.8, SaturatedFat 5.6, Cholesterol 152, Sodium 111.1, Carbohydrate 10, Fiber 0.1, Sugar 9.3, Protein 49.1
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Mrsqueendiva Banks
[email protected]These pork chops were delicious! I used a mesquite wood chip smoker and the flavor was amazing. The chops were cooked perfectly and were very juicy. I will definitely be making this recipe again.
Chandrakumar
[email protected]I followed the recipe exactly and the pork chops turned out tough and overcooked. I'm not sure what went wrong, but I won't be making this recipe again.
Kami Kami
[email protected]These pork chops were a little dry for my taste, but the flavor was good. I think I might try using a different cut of pork next time, or maybe marinating the chops before cooking.
shamis axmed
[email protected]I love this recipe! The pork chops are always juicy and flavorful, and the mesquite flavor is really nice. I like to serve them with a side of grilled pineapple or roasted sweet potatoes.
Jimmy Purdy
[email protected]These pork chops were amazing! The mesquite flavor was perfect and the chops were cooked to perfection. I will definitely be making this recipe again.
Barbie Habibah Zaharah. M
[email protected]I've tried this recipe twice now and both times the pork chops have been dry and tough. I'm not sure what I'm doing wrong, but I'm giving up on this recipe.
Uzzal hosain
[email protected]I made these pork chops for my husband and he loved them! He said they were the best pork chops he's ever had. I will definitely be making this recipe again.
Sanjana
[email protected]These pork chops were delicious! I used a mesquite wood chip smoker and the flavor was amazing. The chops were cooked perfectly and were very juicy. I will definitely be making this recipe again.
Youness Oumahi
[email protected]I followed the recipe exactly and the pork chops turned out tough and overcooked. I'm not sure what went wrong, but I won't be making this recipe again.
massimo Mackenzie
[email protected]These pork chops were a little dry for my taste, but the flavor was good. I think I might try using a different cut of pork next time, or maybe marinating the chops before cooking.
Amanda Amanda
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always juicy and flavorful, and the mesquite flavor is really nice. I like to serve them with a side of grilled pineapple or roasted sweet potatoes.
Noman Hamdard
[email protected]I made these pork chops for dinner last night and they were amazing! The mesquite flavor was subtle but noticeable, and the pork chops were cooked to perfection. I served them with grilled vegetables and mashed potatoes, and everyone loved them.
King Nakuru
[email protected]I love the combination of flavors in this dish. The mesquite gives the pork chops a nice smoky flavor, and the brown sugar and garlic add a touch of sweetness and depth. I also like that the recipe is so easy to follow.
Huzaifah Muusa
[email protected]These pork chops were a hit with my family! The smoky mesquite flavor was delicious, and the chops were cooked perfectly. I will definitely be making this recipe again.