SMOKEY JOE'S NEGRIL BEACH JAMAICAN JERK CHICKEN

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Smokey Joe's Negril Beach Jamaican Jerk Chicken image

This can also be adapted for pork, seafood or even tofu. For the best flavor, try using whole allspice berries and black peppercorns and crush them with the bottom of a heavy pot or in a coffee mill before adding to the food processor.

Provided by JackieOhNo

Categories     Chicken Thigh & Leg

Time 2h30m

Yield 4 serving(s)

Number Of Ingredients 14

1 bunch green onion, cut into 2-inch lengths
4 garlic cloves
2 inches piece peeled fresh ginger, cut into 1/2-inch discs
1 tablespoon fresh thyme leave
1 teaspoon ground allspice
1 whole cinnamon stick, broken into several pieces
1 teaspoon ground nutmeg
2 teaspoons coarsely ground black pepper
1 -3 scotch bonnet peppers, stems and seeds removed or 1 -3 habanero, chile peppers stems and seeds removed
2 tablespoons dark brown sugar
1/4 cup soy sauce
4 limes, juice of (about 6 T.)
1/2 cup vegetable oil or 1/2 cup canola oil
4 skin-on bone-in chicken leg quarters or 1 (3 lb) chicken, cut into quarters

Steps:

  • Place all ingredients except oil and chicken in a blender or food processor. With the processor running, slowly add a thin stream of oil until the mixture becomes thick. Save 1/2 cup of the marinade for drizzling over chicken during cooking.
  • Place chicken and larger amount of marinade in a ziptop plastic bag and marinate for at least 2 hours or overnight in the refrigerator.
  • Prepare the grill.
  • Remove chicken from marinade, discard marinade. Place chicken on the grill, searing the first side (about 3-5 minutes). Turn, drizzle with reserved marinade, and sear the other side. Move chicken to an area of indirect heat (such as the grate above the grill or off to the side) and cook until it reaches an internal temperature of 165 degrees. Use a grill pan on the stovetop, if preferred.

Gladys Moturi
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This recipe is a must-try for any fan of Jamaican food.


Nazir Tarar
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The sauce is delicious. It's the perfect combination of sweet, spicy, and smoky flavors.


usith Kanchana
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I love the smoky flavor from the grill. It really adds to the flavor of the chicken.


king emmerix
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This is the best Jamaican Jerk Chicken I've ever had. I will definitely be making it again.


Eli Stoudemire
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I'm so glad I found this recipe. I've been looking for a good Jamaican Jerk Chicken recipe for a long time.


Amrita Khanal
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This recipe is a keeper! I've made it several times now, and it's always a hit.


chris vR
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I love the simplicity of this recipe. It's easy to follow, and the ingredients are easy to find.


Odewenwa Busayo
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This is a great recipe for a weeknight meal. It's easy to follow, and the chicken turns out so flavorful.


Shona Jackson
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I'm not usually a fan of jerk chicken, but this recipe changed my mind. The flavors are so well-balanced, and the chicken is cooked to perfection.


Epeli Vukivuki
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I love this recipe! The chicken is always so tender and juicy. The sauce is also delicious. I highly recommend this recipe.


Amal Bare
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This is the best Jamaican Jerk Chicken I've ever had. The chicken is so tender and flavorful, and the sauce is incredible. I love the combination of sweet, spicy, and smoky flavors.


Assebe Mohammed
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I've made this recipe several times now, and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious. I love the smoky flavor from the grill.


Mikaya Wilson Sullivan
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This recipe is amazing! The chicken is so tender and flavorful. I love the smoky flavor from the grill. The sauce is also delicious. I highly recommend this recipe.


Prince MuShahid KhAn
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I'm so glad I found this recipe. I've been looking for a good Jamaican Jerk Chicken recipe for a long time. This one is definitely a winner. The chicken is so flavorful and juicy, and the sauce is perfect.


Pedro Tomiwa
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This Jamaican Jerk Chicken is the best I've ever had! The chicken is so tender and juicy, and the flavors are incredible. I love the combination of sweet, spicy, and smoky flavors.


Raees_khan
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I love the simplicity of this recipe. It's easy to follow, and the ingredients are easy to find. The chicken turns out so flavorful, and it's perfect for a weeknight meal.


Gideon Spencer
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This recipe is a keeper! I've made it several times now, and it's always a hit. The chicken is always tender and flavorful, and the sauce is amazing. I highly recommend this recipe to anyone who loves Jamaican food.


ALAIMIN Khan
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I'm not usually a fan of jerk chicken, but this recipe changed my mind. The flavors are so well-balanced, and the chicken is cooked to perfection. I especially loved the smoky flavor from the grill.


BIG BEAR AJ
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This Jamaican Jerk Chicken is a taste sensation! The flavors are incredible, and the chicken is so tender and juicy. I followed the recipe exactly, and it turned out perfectly. My family loved it, and we'll definitely be making it again soon.


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