SMOKEY CAJUN WINGS
I stumbled upon this recipe because I wanted a different taste for my wings on game days. Needless to say, now, it's all my game day gang anticipate when it's my turn to host a Sunday. You gotta love them and these wings!
Provided by Wendy Weber
Categories Poultry Appetizers
Time 1h
Number Of Ingredients 8
Steps:
- 1. Pre-heat oven to 425-F. Put the wings in a large bowl & drizzle the liquid smoke seasoning on them and mix well.
- 2. In a separate bowl, mix all of the dry spices together. Pour them over the wings and mix well.
- 3. Place the wings onto wire racks with cookie sheets underneath to catch any drippings. (I line my cookie sheets with foil for easy clean up). After 30 minutes, turn the wings over and bake for about 10-15 minutes more or until they are slightly crispy and golden brown. Serve hot with ranch or blue cheese dressing. Enjoy.
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Rajesh Pariyar
[email protected]These wings are a bit too spicy for me, but I still enjoyed them. I would recommend using less cayenne pepper next time.
ali alZamki
[email protected]I love the smoky flavor of these wings. They're the perfect party food.
mohamed “Fee0075” shimak
[email protected]I've made this recipe several times and it's always a hit. The wings are always cooked perfectly and the flavor is amazing.
roger wyatt
[email protected]These wings are so easy to make and they're always a crowd-pleaser.
Md Soliman
[email protected]I'm not a big fan of Cajun food, but I thought I'd give this recipe a try. I was wrong to doubt it! The wings were amazing.
mark hasda
[email protected]The wings were a bit dry for my taste, but the flavor was good.
Danny Orama
[email protected]I would definitely recommend this recipe to anyone who loves Cajun food.
Esihle Esie
[email protected]I wasn't sure how the wings would turn out, but I was pleasantly surprised. They were delicious and everyone at my party loved them.
Purnima Basnet
[email protected]These wings are amazing! I've tried other Cajun wing recipes before, but this one is by far the best.
Milana Iandieva
[email protected]I followed the recipe exactly and the wings turned out perfect. They were crispy on the outside and juicy on the inside.
Aqsafatima Hamid
[email protected]The wings were a bit too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
Michael Dawson
[email protected]I love the simplicity of this recipe. It's easy to follow and the wings turn out great. I've made them several times now and they're always a hit.
Adriana Loaiza
[email protected]These wings were a hit at my last party! The smoky Cajun flavor was perfect, and they were cooked to perfection. I will definitely be making these again.