Wanted to make something different for a football party over the weekend and my wife and I came up with this quesadilla recipe for all of you smokehouse burger lovers!
Provided by BLACKANDGOLD
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir barbeque sauce into ground beef mixture and simmer until heated through, about 5 minutes.
- Preheat quesadilla maker or preheat oven to 350 degrees F (175 degrees C)
- Spread 1/2 the ground beef mixture onto a tortilla and top with 1/2 the Cheddar cheese and 1/2 the French-fried onions; top with a second tortilla. Repeat with remaining ingredients.
- Cook each quesadilla in quesadilla maker or on a baking sheet in preheated oven until golden brown and cheese is melted, 5 to 10 minutes. Cut into triangles with a pizza cutter.
Nutrition Facts : Calories 987.4 calories, Carbohydrate 77 g, Cholesterol 104.7 mg, Fat 58.7 g, Fiber 2.5 g, Protein 32.9 g, SaturatedFat 22.2 g, Sodium 1691.6 mg, Sugar 17.7 g
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Sohail Sco
s@hotmail.comI would definitely recommend these quesadillas to anyone who loves burgers and quesadillas.
Erick Kabiru
k.erick@yahoo.comThese quesadillas were delicious! The combination of flavors was perfect.
Matthew Hernandez
h-m@hotmail.comI loved the smoky flavor of these quesadillas. I will definitely be making them again.
Aria Conners
aconners9@gmail.comThese quesadillas were a little too greasy for my taste. I think I would have preferred to use a leaner ground beef.
Gabriel Perez
perez@hotmail.comI'm not sure what I did wrong, but my quesadillas turned out really dry. I think I might have overcooked them.
Fish Demrew
fishd37@yahoo.comThese quesadillas were a great way to use up leftover burger. They were quick and easy to make, and they were really delicious.
Nwankwo Prosper
prosper60@yahoo.comI made these quesadillas for my husband and he loved them! He said they were the best quesadillas he's ever had.
teganMartinuk
teganmartinuk47@aol.comI thought these quesadillas were just okay. The flavors didn't really come together for me.
Sushmita Shrestha
shresthas@yahoo.comThese quesadillas were really easy to make and they were a big hit with my kids. I will definitely be making them again.
Xander Delight
x4@yahoo.comI had a hard time finding smokehouse burger, so I used regular ground beef instead. The quesadillas were still good, but I think they would have been better with the smokehouse burger.
Angie Praise
a_p@yahoo.comThese quesadillas were a little too smoky for my taste. I think I would have preferred a milder cheese.
wukong FF
ff.wukong80@gmail.comI'm not a huge fan of burgers, but these quesadillas were surprisingly good. The cheese and tortilla really balance out the smokiness of the burger.
Karl Kildow
kildow.k@hotmail.comThese quesadillas are so flavorful and satisfying. I love the smoky flavor of the burger.
Ar jan Ar jan
jan_a90@gmail.comI followed the recipe exactly and the quesadillas turned out great. The only thing I would change is to add a little more cheese.
ricky holbrook
rickyh@hotmail.comThe Smokehouse Burger Quesadillas were easy to make and absolutely delicious. I will definitely be making them again.
Darien Manning
manningd32@yahoo.comI made these quesadillas for a party and they were a huge success. Everyone loved them!
basem duqmaq
basem_d@yahoo.comThese quesadillas were a hit with my family! The combination of the smoky burger, gooey cheese, and crispy tortilla was perfect.