Most chili recipes contain the usual meats such as ground beef, chicken or venison. I decided to try and create a new recipe for chili by using smoked sausage. If I do say so myself, ;) it turned out pretty good. This serves two very hungry people. If you like, top each serving with shredded sharp cheddar cheese. Submitted to "ZAAR" on December 27th, 2007.
Provided by Chef shapeweaver
Categories Pork
Time 40m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a dutch oven over medium heat, add oil heat until hot but not smoking.
- Add chopped onion and smoked sausage; cook until onion is soft and sausage is browned.
- Then add chili seasoning, beans, and tomatoes.
- Stir until seasonings are blended well.
- And macaroni and water; turn heat down and simmer for 20 minutes or until pasta is al denté (you might need more water to get the pasta to your desired doneness).
- Serve and enjoy :)!
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Mr Adil Gaming
[email protected]This chili is delicious! I love the smoky flavor from the sausage.
Tyler Lyon
[email protected]This is my favorite chili recipe! It's so flavorful and easy to make. I always get compliments on it.
Raaxo Xuseen
[email protected]I've been making this chili for years and it's always a hit. It's so easy to make and always turns out delicious.
janat t
[email protected]This chili is amazing! I love the combination of the smoked sausage and the beans. It's a perfect meal for a cold winter day.
kyamagero Molly
[email protected]I love this chili! It's so hearty and flavorful. I always make a big batch and freeze the leftovers.
James Mburu
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and easy to make. I will definitely be making it again.
Binod Kumar
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Iqra Tiwana
[email protected]This chili is delicious and easy to make. I love that I can just throw everything in the crock pot and let it cook all day.
Wajidali Mabro
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Shamiya Munson
[email protected]This chili is so good! I love the combination of the smoked sausage and the beans. It's a hearty and flavorful dish that's perfect for a cold winter day.
irithel sasaki
[email protected]This is the best chili I've ever had! The smoked sausage gives it such a unique and delicious flavor. I will definitely be making this again and again.
Mojeb Mojeb
[email protected]I was looking for a new chili recipe and this one didn't disappoint. It was easy to make and had a great flavor. I'll definitely be making it again.
Redmi Fon
[email protected]This chili is amazing! I've made it several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Beby Beby
[email protected]I followed the recipe exactly and it turned out perfectly. My husband and I both loved it.
Jesca Akello
[email protected]This chili is delicious! The smoked sausage gives it a really rich flavor. I will definitely be making this again.
Zahidul Shakib
[email protected]I love this recipe! It's so easy to make and always turns out great. I like to add a little bit of sour cream and shredded cheese on top.
zahidumar zounr
[email protected]This chili was a hit with my family! The smoked sausage added a delicious flavor and the recipe was easy to follow. I will definitely be making this again.