Cheesy cornbread bakes on top of a family-pleasing meat-and-veggie casserole.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. Spray 13x9-inch pan with cooking spray. In pan, mix sausage, vegetables and soup.
- In medium bowl, stir Bisquick mix, cornmeal, milk, eggs and 1/2 cup of the cheese until blended. Pour over sausage mixture.
- Bake uncovered 25 to 30 minutes, sprinkling with remaining 1/2 cup cheese for last 1 to 2 minutes of baking, until light brown.
Nutrition Facts : Calories 510, Carbohydrate 35 g, Cholesterol 115 mg, Fat 3, Fiber 2 g, Protein 20 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1580 mg, Sugar 7 g, TransFat 2 g
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Rosa Diaz
[email protected]I made this casserole for my family and they all loved it. Even my picky kids ate it without complaining!
Noman Ghuman
[email protected]This casserole is a great way to use up leftover smoked sausage. It's also a very budget-friendly meal.
Empty Hollow
[email protected]I love the cheesy cornbread topping on this casserole. It's the perfect finishing touch.
Zahid Zain
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at a party or potluck.
M Aslam Aslam
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
sandy Nava
[email protected]I made this casserole for my family and they all loved it. Even my picky kids ate it without complaining!
Eustace Sinkamba
[email protected]This casserole is a great way to use up leftover smoked sausage. It's also a very budget-friendly meal.
Alex Morales
[email protected]I love the cheesy cornbread topping on this casserole. It's the perfect finishing touch.
Mylene Fajardo
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at a party or potluck.
Algerian High-Tech
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Tahira ahsan
[email protected]I made this casserole for my family and they all loved it. Even my picky kids ate it without complaining!
Hamada Kombal
[email protected]I used a spicy smoked sausage in this casserole and it gave it a nice kick. It was a great meal for a cold night.
A D R I A N
[email protected]I added some chopped green bell pepper and onion to the casserole and it gave it a nice extra flavor.
Birekti Tesfay
[email protected]This casserole was easy to make and very flavorful. I will definitely be making it again.
Dope doni
[email protected]I made this casserole exactly as the recipe said and it turned out perfectly. The cornbread topping was especially delicious.
Sanaullah Raja
[email protected]I love the combination of the smoky sausage, cheesy cornbread, and vegetables in this casserole. It's a hearty and satisfying meal.
The B Gsm
[email protected]This casserole is a great way to use up leftover smoked sausage. It's also a great dish to take to a potluck or party.
Abdullah Shafaqat
[email protected]I've made this casserole several times now and it's always a favorite. It's easy to make and always turns out great.
Daniel Reno
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Esther Arthur
[email protected]This smoked sausage casserole was a hit with my family! The cheesy cornbread topping was the perfect touch.