Fusilli pasta is fancied up with delicious pieces of smoked salmon and cucumber, which can be made in no time! I like to spice mine up with a dash of cayenne pepper.
Provided by kate
Categories Salad Seafood Salad Recipes Salmon Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Stir in the fusilli; return to a boil. Cook the pasta uncovered, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well and rinse with cold water. Transfer cooled pasta to a large bowl.
- Toss the carrot, onion, cucumber, celery, and salmon with the pasta; mix well.
- Combine the mayonnaise, lemon juice, salt, pepper, and cayenne pepper in a small bowl; mix well. Pour sauce over pasta mixture. Mix well to coat evenly.
Nutrition Facts : Calories 328.3 calories, Carbohydrate 40.6 g, Cholesterol 13.3 mg, Fat 12.6 g, Fiber 2.4 g, Protein 14.2 g, SaturatedFat 2.1 g, Sodium 383.2 mg, Sugar 3.1 g
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Amit Hassan
[email protected]This is the best pasta salad I've ever had! I'll definitely be making it again and again.
Ssendawula Jonah
[email protected]I'm not a big fan of pasta salad, but this recipe is a game-changer! It's so flavorful and refreshing.
min ng
[email protected]This is a great recipe for a quick and easy lunch. I often make it for myself on busy weekdays.
Muhammad Qais
[email protected]I love the addition of dill in this recipe. It really brightens up the flavors.
Joseph De Nardo
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover smoked salmon.
Joe games
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Chappies Moolman
[email protected]I'm not a huge fan of smoked salmon, but I loved this recipe! The flavors all work really well together.
Micheal Young
[email protected]This pasta salad is so versatile. I've made it with different types of pasta, vegetables, and even different types of smoked fish. It's always delicious.
Phaki Begum
[email protected]I made this for my husband's birthday party and it was a huge success! Everyone loved it.
Dewaka Baniya Chhetri
[email protected]This is a great recipe for using up leftover smoked salmon. It's also a great way to get your kids to eat more fish.
Chika Opara
[email protected]I love the addition of capers and red onion in this recipe. They add a nice briny and tangy flavor.
smangaliso piet
[email protected]This is my go-to recipe for pasta salad. It's always a hit with my family and friends.
Swaleha Daya
[email protected]I made this for a picnic and it was a total crowd-pleaser! The combination of sweet and salty flavors was perfect.
Md Jonsan
[email protected]The smoked salmon adds a wonderful depth of flavor to this pasta salad. I highly recommend using good quality smoked salmon for the best results.
jecktone oguta
[email protected]I love how easy this recipe is to make. It's perfect for a quick and delicious weeknight meal.
Samantha Deiwert
[email protected]This dish was a hit at my last potluck! Everyone raved about the unique combination of flavors and textures.