SMOKED SALMON PARTY LOAF

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Smoked Salmon Party Loaf image

This is a great party recipe. It can be made well in advance and it looks sensational. You can serve it individually for a dinner party, or cut into larger slices for cocktail parties.

Provided by Normaone

Categories     Spreads

Time 40m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 5

36 ounces cream cheese, softened
1 cup unsalted butter, softened
1 (7 ounce) package store bought pesto sauce
6 ounces smoked salmon
1 (4 1/2 ounce) can chopped black olives

Steps:

  • With an electric mixer, beat 24 oz.
  • cream cheese with the butter until blended.
  • In another bowl, combine 4 oz.
  • cream cheese and pesto.
  • In another bowl, combine the smoked salmon and 4 oz.
  • cream cheese.
  • In another bowl, combine 4 oz.
  • cream cheese with the chopped olives.
  • In a 9x5x3 inch loaf pan lined with plastic wrap, spread 1 cup of butter/cream cheese mixture.
  • Spread pesto/cream cheese mixture on top.
  • Carefully, spread 1 cup of butter/ cream cheese mixture on top.
  • Carefullly, spread smoked salmon mixture on top.
  • Spread 1 cup of butter mixture on top.
  • Spread olive mixture on top.
  • Finally, carefully spread the last cup of butter mixture on top.
  • Cover with plastic wrap.
  • Press firmly and chill until cold and firm, at least 8 hours or up to 3 days.
  • Dropping the individual layers with a teaspoon makes it easier to spread more evenly.
  • To serve, remove top plastic and turn onto a platter.
  • Slice and serve on individual plates.
  • It's nice served with thin slices of bread, toast points, or crackers.

EmpiricalPenguin
empiricalpenguin@gmail.com

This was a hit at my party!


Ak Barech
barech.a92@hotmail.com

I've made this dish several times and it's always a crowd-pleaser.


ALI ALDARDOOR
ali.a44@gmail.com

This is a delicious and easy appetizer.


Alex Shanks
a.s70@aol.com

I made this for a party and it was a huge success.


Jorja Wright
wright31@yahoo.com

This is a great recipe. I've made it several times and it's always a hit.


para putka
p-para41@yahoo.com

This was a delicious and easy appetizer to make.


Doris Amankwah
d_amankwah@yahoo.com

I love how easy this recipe is to make.


Ryan Stoddard
s@gmail.com

This is a great recipe for a quick and easy appetizer.


Saad Hammad
saad85@hotmail.com

This was a hit at my party!


Meherun Mitul
meherun-m75@gmail.com

I've made this dish several times and it's always a crowd-pleaser.


asser m samy
asser52@hotmail.fr

This is a delicious and easy appetizer. I will definitely be making it again.


Nahid alli
nahida@yahoo.com

I made this for a party and it was a huge success. Everyone loved it.


Shahriza Faryush
s@gmail.com

This is a great recipe. I've made it several times and it's always a hit.


Amanuel Hiluf
amanuelhiluf@aol.com

This was a delicious and easy appetizer to make. I will definitely be making it again.


Max Phoswa
p25@hotmail.com

I love how easy this recipe is to make. It's perfect for a last-minute party appetizer.


Parbati hotel And lodge
h.parbati44@hotmail.com

This is a great recipe for a quick and easy appetizer. I made it for a party and it was gone in minutes.


Tayyab Mehboob
t.m@gmail.com

I've made this dish several times and it's always a crowd-pleaser. I like to add a little bit of lemon zest to the cream cheese mixture for a bit of extra flavor.


Yesenia Avila
ay@hotmail.fr

This was a hit at my party! I used a store-bought bread loaf and it turned out great. The smoked salmon flavor really came through and the cream cheese mixture was the perfect consistency.


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