SMOKED SALMON FINGERS
I saw an episode of The Barefoot Contessa the other day and had to try this appetizer. She made hers as sandwiches, but I thought it was kind of neat to display the Salmon since it's so expensive. I scaled down the serving size as well. The recipe came from her Book Party show. I wasn't able to get the entire ingredient list as the site didn't have it posted. I believe it's close however.
Provided by Lori Mama
Categories < 15 Mins
Time 15m
Yield 60 pieces
Number Of Ingredients 8
Steps:
- Place the cream cheese in a food processor along with the first 5 ingredients and mix well.
- Spread this mixture on each of the bread squares.
- You should have enough for 10 pieces of bread.
- Place sliced smoked salmon on top to cover the surface.
- Cut the slices into finger sizes of your choice.
- Sprinkle a bit of s&p on the fish if desired.
- Chill before eating.
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LAthu LAthu
[email protected]These smoked salmon fingers were a total disappointment. They were dry and overcooked.
sikhumbuzo sokutu
[email protected]I thought these smoked salmon fingers were just okay. They weren't bad, but they weren't anything special either.
Edward Ramirez
[email protected]These smoked salmon fingers were a great way to use up leftover smoked salmon. They were also a lot healthier than fried fish sticks.
heain min
[email protected]I had a hard time finding smoked salmon at my local grocery store, so I ended up using regular salmon. The fingers still turned out good, but I think they would have been better with smoked salmon.
Cyber Wolf12
[email protected]I found these smoked salmon fingers to be a bit bland. I think they could have used more seasoning.
Valerie Jordan
[email protected]These smoked salmon fingers were a bit too salty for my taste, but otherwise they were very good.
Chamath Loshitha
[email protected]I was pleasantly surprised by how easy these smoked salmon fingers were to make. They were also very tasty and I will definitely be making them again.
Md Badol
[email protected]These smoked salmon fingers were delicious! The combination of flavors was perfect and the texture was crispy on the outside and tender on the inside.
Sherry Meath
[email protected]I've made these smoked salmon fingers several times now and they always turn out great. They're a perfect appetizer or snack.
Rafting Adventure
[email protected]I made these smoked salmon fingers for my family and they were a huge success. The kids loved them and even my picky husband ate seconds.
Rahat Pardysii
[email protected]These smoked salmon fingers were a hit at my party! They were so easy to make and everyone loved them.