Smoked salmon, capers, and dill add a special touch to deviled eggs. Serve them for a brunch or pot luck~ they are sure to be a hit.
Provided by Susie D.
Categories Seafood Appetizers
Time 15m
Number Of Ingredients 8
Steps:
- 1. Cut the eggs in half lengthwise. Place halves on serving plate. Gently remove the yolks. Mash the yolks. Add the mayonnaise, Dijon, finely diced salmon, lemon juice and pepper. Add dill to taste. Stir to blend.
- 2. Use a large star tip and gently pipe filling into the half eggs. Top each egg with a caper and the optional tiny garnish of smoked salmon.
- 3. Chill at least one hour to allow flavors to marry.
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Mujahid. Gondal Mujahid. Gondal
[email protected]These deviled eggs are the perfect appetizer for any occasion. They're elegant enough for a party, but they're also easy enough to make for a casual get-together.
Tiens International /FSD
[email protected]I'm not a big fan of deviled eggs, but I love these smoked salmon deviled eggs. The filling is so creamy and flavorful, and the smoked salmon adds a really nice touch.
Nafeer Nafeer
[email protected]These deviled eggs are so easy to make, and they're always a hit at parties. I love that I can make them ahead of time and they still taste great.
Mackenze Coleman
[email protected]I'm always looking for new and exciting deviled egg recipes, and this one definitely fits the bill. The smoked salmon adds a really unique and delicious flavor.
Clifton Stewart
[email protected]These smoked salmon deviled eggs are the perfect way to use up leftover smoked salmon. They're also a great way to get your kids to eat eggs.
Courage Amanyo
[email protected]I love that this recipe is so versatile. You can add different herbs, spices, and toppings to create your own unique deviled eggs.
Swapnil Ganguli
[email protected]These deviled eggs are so addictive! I could easily eat a dozen of them in one sitting.
Agie Neira
[email protected]I'm not a huge fan of hard-boiled eggs, but I love these smoked salmon deviled eggs. The filling is so creamy and flavorful, and the smoked salmon adds a really nice touch.
Desire Denzo
[email protected]These deviled eggs are so easy to make, but they look like you spent hours in the kitchen. They're the perfect way to impress your guests without a lot of effort.
Luis Suazo
[email protected]I love the pop of color that the chives add to these deviled eggs. They're so pretty and festive.
Princ Maruf
[email protected]These smoked salmon deviled eggs are the best! I've made them several times and they're always a crowd-pleaser.
Madhury Loniya
[email protected]I'm always looking for new deviled egg recipes, and this one definitely did not disappoint. The smoked salmon adds a really unique and delicious flavor.
Poppy Holness
[email protected]These deviled eggs are the perfect appetizer for any occasion. They're elegant enough for a party, but they're also easy enough to make for a casual get-together.
Thomas Tsuro
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the filling lighter and healthier without sacrificing any flavor.
Mukhtar Woodman
[email protected]These smoked salmon deviled eggs were a hit at my last party! They were so easy to make and everyone loved them.
Leilae Bangalulu
[email protected]I've never been a big fan of deviled eggs, but these smoked salmon deviled eggs are a game-changer! The combination of the creamy, tangy filling and the smoky, salty salmon is absolutely delicious.