SMOKED SALMON AND CHEESE MINI TWICE-BAKED POTATOES

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SMOKED SALMON AND CHEESE MINI TWICE-BAKED POTATOES image

Categories     Potato     Appetizer

Yield 10 potato halves

Number Of Ingredients 10

Ingredients
6 small Yukon gold or red potatoes (about 2 pounds)
1 teaspoon olive oil
1/2 teaspoon salt, divided
Cooking spray
2 tablespoons fat-free milk
1 tablespoon butter
1/2 teaspoon black pepper
1/2 cup (2 ounces) finely grated white cheddar cheese
2 tablespoons finely chopped smoked salmon (1 ounce)

Steps:

  • Preparation Preheat oven to 400°. Rub potatoes with oil; sprinkle with 1/4 teaspoon salt. Place potatoes on a jelly-roll pan coated with cooking spray. Bake at 400° for 35 minutes or until tender. Remove from oven; cool 10 minutes. Cut potatoes in half crosswise; cut off a small portion of the rounded edge so the potato will stand upright. Carefully scoop out about 1 teaspoon pulp from each half, leaving the shells intact. Combine potato pulp, milk, butter, pepper, cheese, and remaining 1/4 teaspoon salt in a bowl. Spoon about 1 heaping teaspoon potato mixture into each potato shell. Arrange stuffed potatoes on a jelly-roll pan; top each with 1/2 teaspoon chopped salmon. Bake at 400° for 15 minutes or until thoroughly heated

Logan Sullivan
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I'm not a big fan of potatoes, but I'm willing to try this recipe because it looks so good.


M sulaimanWazir
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I love smoked salmon and cheese, so I know I'll love this recipe.


Abdullah Ahmad
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This recipe looks so delicious, I'm definitely going to make it.


Khanx Fahad
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I can't wait to try this recipe!


Amelia Koeppen
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These potatoes are the perfect side dish for any occasion.


Chukwuma Ibik
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I love the presentation of these potatoes. They look so elegant.


Bilal Mawajdeh
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These potatoes are so easy to make, even a beginner cook can make them.


NAMUTEBI SHIFRAH
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I made these potatoes for a brunch party and they were a huge success.


Muraya Mohamed
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These potatoes are a great way to use up leftover smoked salmon.


Atique ur rehman malik khattana
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I'm not a big fan of potatoes, but these were amazing! I'll definitely be making them again.


FURSANG LAMA
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These potatoes are so delicious, I could eat them every day.


Hamza Aamir
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I made these potatoes for my family and they were a big hit! My kids loved them.


Moro Suleman
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These potatoes are the perfect party food. They're easy to make and everyone loves them.


xxx gaming
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I've made these potatoes several times now and they're always a crowd-pleaser.


Francesca Fitzpatrick
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These potatoes are so addictive! I can't stop eating them.


Banjo Emmanuel
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I love the smoky flavor of the salmon and the creamy texture of the cheese. These potatoes are the perfect comfort food.


ANAS 777
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The recipe was easy to follow and the potatoes turned out perfectly. I will definitely be making these again.


Principal Taker
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I made these mini twice-baked potatoes for a potluck and they were gone in minutes! Everyone loved them.


Abdussalam Gujjar
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These twice-baked potatoes were a hit at my dinner party! The combination of smoked salmon, cheese, and potatoes was divine.