Provided by Ellie Krieger
Categories side-dish
Time 30m
Yield 4 servings, serving size 3/4 cup
Number Of Ingredients 6
Steps:
- Place potatoes in a steamer basket fitted over a large pot of boiling water. Cover and steam for about 15 minutes, or until potatoes are tender.
- Transfer potatoes to a large bowl. Add the broth, and coarsely mash the potatoes. Stir in the sour cream and chives. Season with salt and pepper, to taste, and serve.
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Genesis Rodriguez
rodriguez.genesis41@gmail.comThese potatoes are a great way to use up leftover mashed potatoes.
atier rahaman
r.atier19@gmail.comI'll definitely be trying this recipe again.
xsahajhan _0
_-x12@hotmail.comI'm not sure what I did wrong, but my potatoes turned out mushy.
Abdullah Sajid
a_s76@gmail.comThese potatoes were just okay. I've had better.
Ali Alemadi
ali9@aol.comOverall, I was disappointed with this recipe.
Samar Karki
s.karki6@gmail.comI would have liked more instructions on how to smash the potatoes.
Haley Silkensen
h_s@gmail.comI followed the recipe exactly and my potatoes didn't come out crispy at all.
Shelter
shelter@gmail.comThese potatoes were a little bland for my taste.
Duchess Meli music
d.music@hotmail.comI'm definitely going to be making these potatoes again soon.
Salman Kazmi
kazmi-s@yahoo.comThese potatoes are so versatile. I've served them with everything from steak to fish to chicken.
toxico yt
y13@gmail.comI added some chopped bacon to my potatoes and they were delicious!
Elorm Naomi
n@hotmail.frThese smashed potatoes are a great way to use up leftover mashed potatoes.
Sandhya Adhikari
sandhya.a@hotmail.frI love how simple this recipe is. It only requires a few ingredients and it's ready in no time.
syednumanshah
syednumanshah@yahoo.comThese potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Rick Warwick
r_w@gmail.comI'm not usually a fan of smashed potatoes, but this recipe changed my mind. They were so crispy on the outside and fluffy on the inside.
Mohamed Morsay
m-mohamed@yahoo.comThese smashed potatoes were a hit at my last dinner party! Everyone raved about how creamy and flavorful they were.