SLOW-COOKER TURKEY MOLE TACOS

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Slow-Cooker Turkey Mole Tacos image

Provided by Food Network Kitchen

Categories     main-dish

Time 8h15m

Yield 6 servings

Number Of Ingredients 12

1 15-ounce can no-salt-added diced tomatoes, drained
2 large carrots, cut into 1/2-inch pieces
1 green bell pepper, finely chopped
1/4 cup roughly chopped fresh cilantro, plus more for topping
4 scallions, chopped, plus more for topping
2 tablespoons peanut butter
1 1/2 tablespoons low-sodium soy sauce
1 tablespoon ancho chile powder
2 teaspoons unsweetened cocoa powder
1/2 teaspoon Chinese five-spice powder or ground cinnamon
1 skinless, bone-in turkey breast (about 2 1/2 pounds)
18 corn tortillas

Steps:

  • Combine the tomatoes, carrots, bell pepper, cilantro, scallions, peanut butter, soy sauce, chile powder, cocoa powder and Chinese five-spice powder in a 6-quart slow cooker and stir to combine. Add the turkey and turn to coat. Cover and cook on low, 8 hours.
  • Remove the turkey and transfer to a large plate; shred the meat with 2 forks, discarding the bone. Return the shredded turkey to the slow cooker and stir to coat.
  • Warm the tortillas in a dry skillet or in the microwave. Serve the turkey in the tortillas and top with more cilantro and scallions.

Sumayo Yussuf
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These tacos are the perfect way to warm up on a cold night.


sanjida sohi
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I love the combination of flavors in these tacos. The mole sauce is rich and flavorful, and the turkey is moist and tender.


Momin Asadkhan
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These tacos are so easy to make, and they're always a hit with my family and friends.


faz
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I've made these tacos several times now, and I always get rave reviews. They're a definite crowd-pleaser.


Omor Team
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These tacos are perfect for a party. They're easy to make ahead of time, and they can be served hot or cold.


Waleed Shafqat
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I love that this recipe uses dark chocolate in the mole sauce. It gives the tacos a unique and delicious flavor.


KING SOLOMON
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These tacos are a great way to impress your guests. They're easy to make, but they look and taste like they came from a restaurant.


Efe Patrick
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I've tried many different mole recipes, but this one is by far the best. It's so rich and flavorful, and it pairs perfectly with the turkey.


Rayna
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These tacos are the perfect way to use up leftover turkey. They're so easy to make and they taste amazing.


Olebogeng Modise
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I made these tacos for my family and they loved them! Even my picky kids ate them up.


Raja M Ramzan
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These tacos are so flavorful and satisfying. I love that they're not too spicy, so everyone can enjoy them.


Kazi Sritu
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I love the smoky flavor that the mole sauce gives to these tacos. It's the perfect balance of sweet and savory.


Timothy Jordan
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These tacos are the perfect weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.


Anismar Kiki
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I've made these tacos several times now and they're always a hit. I love that they're so versatile - I can use different types of meat, vegetables, and tortillas.


Evil girl
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I'm not a big fan of turkey, but these tacos were so good that I didn't even notice! The mole sauce is what really makes these tacos special.


azmal hossen
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These tacos are so easy to make and they taste incredible. I love that I can throw everything in the slow cooker and have a delicious meal ready in a few hours.


Dêßêñt bøy
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I made these tacos for a party and they were a huge hit! Everyone loved them and asked for the recipe. Thanks for sharing!


Ahmad El Masri
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These tacos were amazing! The mole sauce was so flavorful and rich, and the turkey was moist and tender. I will definitely be making these again.