Throw this together before work in your slow cooker, and come home to the smells of Thanksgiving! This could not be any easier. Just whip up a few side dishes and you're set!
Provided by Eating Indy
Categories Meat and Poultry Recipes Turkey Breasts
Time 8h15m
Yield 12
Number Of Ingredients 7
Steps:
- Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain and crumble.
- Spray a slow cooker with cooking spray. Place turkey in the slow cooker. Season with garlic pepper. In a bowl, mix the bacon, gravy, flour, Worcestershire sauce, and sage. Pour over turkey in the slow cooker.
- Cover slow cooker, and cook turkey 8 hours on Low.
Nutrition Facts : Calories 381.9 calories, Carbohydrate 2.6 g, Cholesterol 138.8 mg, Fat 15.6 g, Fiber 0.2 g, Protein 54.2 g, SaturatedFat 4.5 g, Sodium 379.1 mg, Sugar 0.2 g
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Treva Sexton
[email protected]This recipe is a keeper.
Deangelo Young
[email protected]I'm so glad I found this recipe.
Mezewe Mezewe
[email protected]I've tried several different Thanksgiving turkey recipes, but this one is by far the best.
Ryan Robinson
[email protected]This recipe is a lifesaver on Thanksgiving Day.
nick dobbs
[email protected]5 stars!
Deborah George
[email protected]I would highly recommend this recipe to anyone looking for a delicious and easy Thanksgiving dinner.
Jessica Jackson
[email protected]The leftovers from this recipe are also delicious.
Lesinya Calvin
[email protected]I love that this recipe can be made ahead of time and reheated on Thanksgiving Day.
Deanna Phelps
[email protected]I've made this recipe several times and it always turns out great.
Gojiboi890
[email protected]This recipe was absolutely delicious! The turkey was cooked to perfection and the vegetables were flavorful and tender.