These are so good in the crock pot. Made them once and they were so moist and succulent. This is the way to cook them without having to turn and baste. My family says this is the only way I should cook them. Hope you like them as well!
Provided by Patty Ward
Categories Ribs
Time 9h5m
Number Of Ingredients 10
Steps:
- 1. In a mixing bowl, whisk together the beef broth, molasses, crushed tomatoes, tomato paste, balsamic vinegar, brown sugar cornstarch and garlic and salt and pepper to your liking. May add 1 tsp hot pepper sauce if you like a little more heat.
- 2. Rinse spare ribs under cool water, pat with paper towels, and cut into 3 rib portions; taking care to cut away silver skin if still attached.
- 3. in a glass dish lay spare rib portions and pour sauce over them making sure to cover all. Transfer to a 6 quart crock pot.
- 4. Using a large 6 quart slow cooker. put rib portions and sauce in crock pot and cook on low for 9-11 hours until ribs are tender and succulent.
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Nada Lotfy
[email protected]This is my go-to recipe for spare ribs. The ribs are always fall-off-the-bone tender and the sauce is delicious.
Noah Pearson-Smith
[email protected]I love this recipe! The ribs are always so tender and juicy, and the sauce is perfect. I always get compliments when I make this dish.
Connor Aanstoos
[email protected]This recipe is a great way to make spare ribs. The ribs are always fall-off-the-bone tender and the sauce is delicious. I love that I can make this dish in my slow cooker, which makes it so easy.
TREVIX ELAIVIX
[email protected]I've tried this recipe a few times and it's always a hit. The ribs are always tender and juicy, and the sauce is flavorful and tangy. I love that I can make this dish ahead of time and just reheat it when I'm ready to eat.
Amanuel Shimelis
[email protected]This is my go-to recipe for spare ribs. The ribs are always fall-off-the-bone tender and the sauce is delicious. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.
Red Signal Raj
[email protected]I love this recipe! The ribs are always so tender and juicy, and the sauce is perfect. I always get compliments when I make this dish.
Yanis Mahamdi
[email protected]This recipe is a great way to make spare ribs. The ribs are always fall-off-the-bone tender and the sauce is delicious. I love that I can make this dish in my slow cooker, which makes it so easy.
Prem Bhul
[email protected]I've tried this recipe a few times and it's always a hit. The ribs are always tender and juicy, and the sauce is flavorful and tangy. I love that I can make this dish ahead of time and just reheat it when I'm ready to eat.
Djadri Abdennour
[email protected]This is my go-to recipe for spare ribs. The ribs are always fall-off-the-bone tender and the sauce is delicious. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.
Aasman Gurung
[email protected]I love this recipe! The ribs are always so tender and juicy, and the sauce is perfect. I always get compliments when I make this dish.
Timothy Brown
[email protected]I've made this recipe several times and it always turns out great. The ribs are always tender and juicy, and the sauce is flavorful and tangy. It's a great recipe for a casual dinner or a party.
ZAINI GUJJAR
[email protected]This recipe is a great way to make spare ribs. The ribs were fall-off-the-bone tender and the sauce was delicious. I will definitely be making this again.
Shex Kamal
[email protected]I made this recipe for my husband's birthday dinner and he loved it. The ribs were so tender and the sauce was perfect. I will definitely be making this again.
Pinamang Bonsu
[email protected]This recipe is a keeper! The ribs were delicious and the sauce was perfect. I will definitely be making this again.
Bshoy Ameer
[email protected]I've tried many slow cooker spare rib recipes, but this one is by far the best. The ribs were fall-off-the-bone tender and the sauce was flavorful and tangy.
Usman shan
[email protected]These ribs were so easy to make and they turned out perfect. I will definitely be making them again soon.
Muhammad Asif Sheraz (Sheraz)
[email protected]I'm not a big fan of spare ribs, but these were amazing. I'll definitely be making them again.
Kim Avila
[email protected]I made this recipe for a party and everyone raved about it. The ribs were a huge hit.
Mohsin Hassan
[email protected]The ribs were so tender and juicy. The sauce was perfect.
Jack Ramirez
[email protected]My family loved these spare ribs! They fell right off the bone and the sauce was delicious. I will definitely be making these again.