SLOW-COOKER SOUTHWEST SHREDDED PORK
This shredded pork shoulder is a set-it-and-forget-it slow-cooker recipe that's easy, versatile and packed with Southwest flavor thanks to tomatoes, black beans, chiles and taco seasoning.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h25m
Yield 12
Number Of Ingredients 9
Steps:
- Spray 5-quart slow cooker with cooking spray. In slow cooker, mix tomatoes, beans, chiles, onions, bell pepper and taco seasoning mix. Add pork shoulder; turn to coat.
- Cover; cook on Low heat setting 8 to 9 hours or until very tender. Remove pork from slow cooker; when cool enough to handle, shred meat with fork. Stir shredded pork back into mixture in slow cooker. Serve with rice; top with remaining ingredients.
Nutrition Facts : Calories 370, Carbohydrate 35 g, Cholesterol 70 mg, Fat 1, Fiber 2 g, Protein 27 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 860 mg, Sugar 3 g, TransFat 0 g
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Sal Tartamella
[email protected]This recipe is a great base for tacos, burritos, or enchiladas. I love that it's so versatile.
Debra Eibesberger
[email protected]I used chicken instead of pork in this recipe, and it was still delicious. I would definitely recommend trying this recipe with different types of meat.
Shania Fenelon
[email protected]I made this recipe in my Instant Pot, and it came out perfect. The pork was cooked through in just 30 minutes.
Vimbai Sibusisiwe
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and black beans in this dish.
WISDOM EBERE
[email protected]I've made this recipe several times, and it's always a hit. It's a great meal for busy weeknights.
Arpon Howlder
[email protected]I'm not a big fan of pork, but I thought this recipe was delicious. The pork was so tender and flavorful, and the salsa was the perfect complement.
Amin Deanwinchestwr
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Adeniran Adewale Pious
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the tender pork and the flavorful salsa.
mustapha morad
[email protected]This dish is a great way to use up leftover pork. I had some pulled pork from a previous meal, and this recipe was the perfect way to turn it into a new dish.
Mhamed Sfar
[email protected]I love how easy this recipe is to make. I just threw everything in my slow cooker and let it cook all day. Dinner was ready when I got home from work!
Saifuddin Sahadat
[email protected]Best carnitas ever! The meat was so tender and flavorful, and the salsa was the perfect topping. I'll definitely be making this again.