Combining smoked oxtail and sweet potatoes in the slow cooker makes for a delicious,and surprisingly easy meal. The sweet potatoes cook down to help thicken the stew, while the oxtail lends a ton of wonderful smokiness. It's great served with cornbread!
Provided by Kim
Categories Soups, Stews and Chili Recipes Stews Beef
Time 5h30m
Yield 6
Number Of Ingredients 15
Steps:
- Place oxtails, sweet potatoes, bell pepper, onion, and garlic in a 6-quart slow cooker. Pour tomatoes and beef broth on top. Mix in brown sugar, chili powder, salt, pepper, cinnamon, allspice, and bay leaves.
- Cover and cook on high for 5 to 6 hours, stirring occasionally.
- Remove oxtails from the slow cooker. Shred meat off the bones; discard bones.
- Skim fat off the top of the liquid in the slow cooker. Add meat back to the slow cooker. Taste and adjust levels of brown sugar, salt, and pepper. Stir to combine. Serve warm, topped with parsley.
Nutrition Facts : Calories 311.5 calories, Carbohydrate 28.4 g, Cholesterol 83.2 mg, Fat 10.6 g, Fiber 4.2 g, Protein 26.1 g, SaturatedFat 4.3 g, Sodium 901.5 mg, Sugar 11.2 g
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Ratan Gupta
[email protected]I can't wait to try this recipe!
Moyahabo Makhura
[email protected]This stew is a must-try! You won't be disappointed.
quisey sooloveable williams (barbie)
[email protected]I would definitely recommend this recipe. It's easy to follow and the stew turns out delicious.
Thali'ah Komen
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and easy to make.
Kinzley
[email protected]I love this stew! It's so easy to make and it's always a hit with my family.
Nadeen Hany
[email protected]This stew is delicious! The oxtail is fall-apart tender and the sweet potatoes are cooked perfectly. The sauce is also very flavorful. I would definitely recommend this recipe.
Ene Apeh
[email protected]I love this stew! It's so hearty and flavorful. The oxtail is so tender and the sweet potatoes are cooked perfectly. The sauce is also very tasty. I always make a big batch of this stew so I can have leftovers for lunch the next day.
Doris Sibisi
[email protected]This stew is so easy to make and it's always a crowd-pleaser. The oxtail is fall-apart tender and the sweet potatoes are creamy and flavorful. The sauce is also very tasty. I love serving this stew with rice or mashed potatoes.
Bassel Al Boukhari
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! The oxtail was so tender and the sweet potatoes were cooked perfectly. The sauce was also very flavorful. I would definitely recommend this recipe.
Rockstar Sabbir
[email protected]This stew was a hit with my family! The meat was fall-off-the-bone tender and the sweet potatoes were creamy and flavorful. The sauce was also very tasty. I will definitely be making this again.
Jonna Wilhelm
[email protected]I followed the recipe exactly and the stew was delicious. The oxtail was so tender and flavorful. The sweet potatoes added a nice sweetness to the dish. I would definitely recommend this recipe.
kelisha cal
[email protected]This stew was easy to make and turned out great! The oxtail was fall-apart tender and the sweet potatoes were cooked perfectly. I will definitely be making this again.
fardoole Tast
[email protected]I love the combination of sweet potatoes and oxtail in this dish. The meat is so tender and the sweet potatoes are creamy and flavorful. This stew is perfect for a cold winter night.
Adil Khattak
[email protected]This stew is fall-off-the-bone tender and the sweet potatoes are perfectly cooked. The smokiness from the smoked oxtail adds a delicious depth of flavor. I will definitely be making this again!