BANANA BREAD BROWNIES
Caught this on facebook and submitted here for safekeeping. Prep time and number of servings are estimations.
Provided by Kosher Kook 2
Categories Dessert
Time 40m
Yield 15 15 brownies, 15 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 375°F Grease and flour 15x10-inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.
- Spread batter evenly into pan. Bake 20 to 25 minutes or until golden brown.
- Meanwhile, for frosting, heat butter in a large saucepan over medium heat until boiling. Let the butter turn a delicate brown and remove from heat immediately.
- Add powdered sugar, vanilla extract and milk. Whisk together until smooth (it should be thicker than a glaze but thinner than frosting). Using a spatula, spread the brown butter frosting over the warm bars (the frosting will be easier to spread while the bars are still warm).
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Ayesha Ayesha
[email protected]I made these brownies for my friends and they loved them! They said they were the best brownies they'd ever had.
Analyn Biaco
[email protected]These brownies are a great way to use up ripe bananas. They're also a delicious and easy dessert to make.
Lateef Monsuru
[email protected]I love these brownies! They're so easy to make and they always turn out perfectly. The banana flavor is subtle but present, and the brownies are moist and fudgy.
dani' rankin
[email protected]These brownies are amazing! They're so moist and fudgy, and the banana flavor is perfect. I will definitely be making these again and again.
Jalal Zaheer
[email protected]I've made these brownies several times now and they're always a hit. They're so moist and fudgy, and the banana flavor is the perfect complement to the chocolate.
Akankwatsa Doreen
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, delicious, and everyone loves them.
_janiyaarianna_
[email protected]I was a bit skeptical about these brownies at first, but I'm so glad I tried them! They were even better than I expected. The banana flavor was perfect and the brownies were so moist and fudgy.
Raju Ahmad Shadin
[email protected]These brownies are so easy to make and they taste amazing! I love the combination of banana and chocolate. I will definitely be making these again.
Adalie Metcalfe
[email protected]I made these brownies last night and they were delicious! The banana flavor was subtle but present, and the brownies were moist and fudgy. I would definitely recommend this recipe.
Kennedy Adutwum
[email protected]These brownies were a hit with my family! They were moist, fudgy, and had the perfect amount of banana flavor. I will definitely be making them again.