SLOW COOKER PORK CHOPS WITH CARAMELIZED ONIONS AND PEAS
Tender pork chops cooked in the slow cooker with caramelized onions, peas, and cider. Serve on a bed of mashed potatoes.
Provided by Samantha's Supper
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 8h32m
Yield 2
Number Of Ingredients 9
Steps:
- Heat oil in a skillet over medium-high heat and cook pork chops until browned on all sides, 7 to 10 minutes. Transfer to the slow cooker.
- Cook onions in the same skillet over medium-low heat until soft and browned, 8 to 10 minutes. Add garlic and sugar; cook and stir for 2 to 3 minutes. Add cider and bring to a boil. Pour mixture over pork chops in the slow cooker.
- Cook on Low until pork chops are tender, about 7 1/2 hours. Stir in peas; cook until tender, about 30 minutes more.
- Transfer pork chops to a serving plate. Add butter to the sauce in the slow cooker; stir until melted. Pour sauce over pork chops.
Nutrition Facts : Calories 489.3 calories, Carbohydrate 37.9 g, Cholesterol 53.5 mg, Fat 27 g, Fiber 5.9 g, Protein 18.7 g, SaturatedFat 8.5 g, Sodium 186.2 mg, Sugar 20.5 g
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Uzma Malik
[email protected]I'm not sure what went wrong with my attempt at this recipe, but it was a complete flop. The pork chops were tough and tasteless, and the caramelized onions and peas were burnt. Definitely not a dish I'll be trying again.
Sk Rone
[email protected]This recipe was a total disaster! The pork chops were burnt and the caramelized onions and peas were completely inedible. I had to throw the entire thing away. Would not recommend.
Easmile Anaf
[email protected]Not a fan of this recipe. The pork chops were overcooked and dry, and the caramelized onions and peas were too mushy. I won't be making this again.
Patience Avre 18
[email protected]This recipe was quite easy to follow, but the results were just okay. The pork chops were a bit tough and the caramelized onions and peas were a bit too sweet for my taste. I think I'll try a different recipe next time.
Neha Ishwerpersad
[email protected]I found the recipe to be a bit bland, and the pork chops were a bit dry. I think I might add some more seasonings next time, and maybe cook the pork chops for a shorter amount of time.
Indrajeet Chauhann
[email protected]The dish was a bit too salty for my taste, but overall it was still a good meal. The pork chops were cooked perfectly and the caramelized onions and peas added a nice sweetness to the dish. I would recommend using less salt next time.
saima Akther
[email protected]I love slow cooker recipes, and this one is no exception! The pork chops were fall-off-the-bone tender and the caramelized onions and peas were a delicious addition. It's a great recipe for a busy weeknight meal.
Vantage Bay
[email protected]I was looking for a new way to cook pork chops and this recipe definitely delivered! The cooking process was simple and straightforward, and the results were amazing. The pork chops were tender and flavorful, and the caramelized onions and peas were
Margaret Jennings
[email protected]This recipe is a keeper! I've made it twice now, and it's a hit with my family both times. The pork chops are always tender and juicy, and the caramelized onions and peas are a delicious addition. Two thumbs up!
Sophia Sorto
[email protected]Followed the recipe exactly, and the results were amazing! The pork chops were incredibly flavorful and cooked perfectly, while the caramelized onions and peas added a nice touch of texture and sweetness.
Derek Gourlay
[email protected]I must say, I was hesitant to try this recipe at first, as I am not a big fan of pork chops. But I was pleasantly surprised! The pork chops came out moist and tender, and the caramelized onions and peas added a delightful sweetness to the dish. Will
Whitney H
[email protected]The pork chops were fork-tender and incredibly juicy. The caramelized onions and peas added a nice touch of sweetness to balance out the savory flavor of the meat. I highly recommend this recipe to anyone looking for a delicious and easy pork chop me
Hunter Kid
[email protected]I'd give this recipe 5 stars if I could! It was incredibly easy to follow, and the final product was an explosion of flavors that had my family asking for seconds. I will definitely be using this recipe again and again.