SLOW COOKER PINTO BEANS
I make thia recipe on cold winter nights, or when times are lean and the pantry is looking low. For a complete comforting soul food meal serve with corn muffins and my good luck collard greens
Provided by GingerlyJ
Categories One Dish Meal
Time 10h5m
Yield 1 crock, 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Put everything into a slow cooker and cook on low for 8-12 hours until beans are tender.
Nutrition Facts : Calories 275.9, Fat 5.5, SaturatedFat 1.5, Cholesterol 23.4, Sodium 31.8, Carbohydrate 38.3, Fiber 9.3, Sugar 2.1, Protein 18.3
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Raul mihai
[email protected]This recipe is a keeper! The beans were so flavorful and tender. I will definitely be making this again.
Ali Maryam
[email protected]I've made this recipe several times and it always turns out great. The beans are always cooked perfectly and the flavor is amazing. I love serving them with rice and black-eyed peas.
goverdhan singh ranawat
[email protected]These beans were delicious! I love the way the ham hock adds flavor to the beans.
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[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the beans. They were so flavorful and tender.
Zain Mujtaba
[email protected]This recipe was a lifesaver! I was short on time and needed a quick and easy meal. These beans were perfect. They were cooked perfectly and the flavor was delicious.
kwajja Mwamadi
[email protected]These beans were so easy to make and they turned out so good! I love that I can just throw everything in the slow cooker and let it do its thing.
Shiva Magar
[email protected]I've been looking for a good slow cooker pinto bean recipe and this one is it! The beans turned out perfectly cooked and the flavor was amazing. I will definitely be making this again.
Tiffany Taylor
[email protected]These beans were delicious! I love the smoky flavor from the ham hock. I served them with cornbread and it was a perfect meal.
Mr Arsalan
[email protected]The beans were a bit bland for my taste. I think I would add some more spices next time. Otherwise, the recipe was easy to follow and the beans turned out cooked perfectly.
Nokuthula Mahlaba
[email protected]This recipe was easy to follow and the beans turned out great. I used a smoked ham hock and it really added a lot of flavor. I served the beans with rice and black-eyed peas and it was a hit with my family.
Ajay Ratna
[email protected]I was a bit skeptical about cooking beans in a slow cooker, but I'm so glad I tried this recipe. The beans turned out perfectly cooked and the flavor was incredible. I will definitely be making this again.
Paul Thomas
[email protected]I've made this recipe several times now and it always turns out great. The beans are always cooked perfectly and the flavor is amazing. I love that I can just throw everything in the slow cooker and let it do its thing.
Abdoula Holley
[email protected]These beans were so flavorful and tender! I loved the smoky flavor from the ham hock. I served them with rice and collard greens, and it was a delicious and satisfying meal.