These beans turn out fabulous in the slow cooker! I developed this recipe after finding too many hard beans after cooking with a pot on the stove.
Provided by Corena
Categories Main Dish Recipes Pork Ham
Time 13h20m
Yield 8
Number Of Ingredients 11
Steps:
- Cover pinto beans with water in a large bowl; allow beans to soak overnight.
- Place onion, green bell pepper, celery, garlic, Black Forest ham, soaked pinto beans, cumin, oregano, bay leaves, and lard in a slow cooker.
- Pour enough chicken broth into the slow cooker to cover the other ingredients.
- Cook on High until beans are very tender, 5 to 6 hours.
Nutrition Facts : Calories 365.6 calories, Carbohydrate 38.2 g, Cholesterol 36.4 mg, Fat 13.5 g, Fiber 12.8 g, Protein 23.5 g, SaturatedFat 4.6 g, Sodium 1348.4 mg, Sugar 2.3 g
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Asiya Jamil
[email protected]These beans were so easy to make and they were so delicious! I will definitely be making them again.
Maxamed Haashim
[email protected]I've been making this recipe for years and it's always a favorite. The beans are always cooked perfectly and the flavor is amazing.
Mangi Khan
[email protected]These beans were a little too spicy for my taste, but they were still good. I will definitely make them again, but I will use less chili powder next time.
Roconlynn Kawakami
[email protected]I made these beans in my slow cooker and they were perfect! They were so easy to make and they tasted amazing.
Shozab shah
[email protected]These beans were so easy to make and they were so delicious! I will definitely be making them again.
Khyam hassan
[email protected]I've been making this recipe for years and it's always a favorite. The beans are always cooked perfectly and the flavor is amazing.
Ayachi Besma
[email protected]These beans were a little too spicy for my taste, but they were still good. I will definitely make them again, but I will use less chili powder next time.
mahkaif fatima
[email protected]I made these beans in my slow cooker and they were perfect! They were so easy to make and they tasted amazing.
Shagor khan Khan
[email protected]These beans were so easy to make and they were so delicious! I will definitely be making them again.
Mona Ashi
[email protected]I've been making this recipe for years and it's always a favorite. The beans are always cooked perfectly and the flavor is amazing.
Onion
[email protected]These beans were a little too spicy for my taste, but they were still good. I will definitely make them again, but I will use less chili powder next time.
Angelica Buck
[email protected]I made these beans in my slow cooker and they were perfect! They were so easy to make and they tasted amazing.
Yosam Kevin
[email protected]These beans were a little bland for my taste, but they were still good. I added some extra spices to give them a little more flavor.
Cobra Wazir
[email protected]I've made this recipe several times and it's always a hit. The beans are always cooked perfectly and the flavor is amazing.
Shah Zadi
[email protected]These beans were so easy to make and they turned out so creamy and delicious! I will definitely be making them again.