This stew is hearty and makes a great brown gravy. It is my family's favorite! Serve over garlic mash potatoes or egg noodles. We like to spice the potatoes up with a little hot sauce.
Provided by Debbie
Categories Soups, Stews and Chili Recipes Stews Beef
Time 8h10m
Yield 12
Number Of Ingredients 4
Steps:
- Pour the cream of mushroom soup, cheese soup and onion soup mix into a slow cooker, and mix well. Add beef, cover and cook on Low for 8 hours, or on High for 4 to 5 hours.
Nutrition Facts : Calories 402.1 calories, Carbohydrate 5.5 g, Cholesterol 104.3 mg, Fat 27.5 g, Fiber 0.3 g, Protein 31.4 g, SaturatedFat 11 g, Sodium 642.1 mg, Sugar 0.8 g
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kevin caudill
[email protected]This is the best stew I've ever had. The meat is so tender and the vegetables are cooked to perfection.
Teresa White
[email protected]I've never been a big fan of stew, but this recipe changed my mind. It's so delicious and flavorful, I could eat it every day.
patricia millington
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and soul-warming.
Hd Abir
[email protected]I made this stew for a potluck and it was a huge hit. Everyone loved it!
Sebastian Valle
[email protected]This stew is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Magdy Khalil
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a really flavorful stew.
m0th_ad0r3r89
[email protected]This stew is so delicious and comforting. It's perfect for a cold winter day.
Zahid Iqbal353535
[email protected]I've tried a lot of different stew recipes, but this one is by far my favorite.
konanani mapholi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Esther Quintanilla
[email protected]I love that this stew can be made in the slow cooker. It's so easy to just throw everything in and let it cook all day.
Thabane Modibane
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the spices really warm you up.
MYbanana BananaLOL
[email protected]I wasn't sure about adding beer to the stew, but I'm glad I did. It really adds a depth of flavor.
Kokobe Kassa
[email protected]I've made this stew a few times now and it's always a hit. The leftovers are even better the next day.
Gracie Chicken
[email protected]This is one of my favorite stew recipes. It's so easy to make and always turns out delicious.
Priyantha Perera
[email protected]I made this stew for my family last night and they loved it! Even my picky kids ate it all up.
Abdullah Hayat
[email protected]This stew is fantastic! The meat is so tender and flavorful, and the vegetables are cooked to perfection. I love the addition of the beer, it gives the stew a really rich flavor.