Lime juice gives this chili a zesty twist, while canned tomatoes and beans make preparation a snap. Try serving bowls with toasted tortilla strips. -Diane Randazzo, Sinking Spring, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 4h25m
Yield 6 servings (2 quarts).
Number Of Ingredients 19
Steps:
- In a large skillet, saute onion and peppers in oil until crisp-tender, 7-8 minutes. Add garlic; cook 1 minute longer. Add chicken; cook and stir over medium heat until meat is no longer pink, 8-9 minutes., Transfer to a 3-qt. slow cooker. Stir in the tomatoes, beans, lime juice, flour, cocoa, cumin, chili powder, coriander, lime zest, salt, garlic pepper and pepper., Cover and cook on low until heated through, 4-5 hours. , Place tortilla strips on a baking sheet coated with cooking spray. Bake at 400° until crisp, 8-10 minutes. Serve chili with sour cream and tortilla strips.
Nutrition Facts : Calories 356 calories, Fat 14 g fat (3 g saturated fat), Cholesterol 55 mg cholesterol, Sodium 644 mg sodium, Carbohydrate 39 g carbohydrate (5 g sugars, Fiber 8 g fiber), Protein 21 g protein. Diabetic Exchanges
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Owbs Kosbi
[email protected]I've never made chili in a slow cooker before, but this recipe was so easy to follow. I'm definitely going to try more slow cooker recipes in the future.
Qomandan Saib
[email protected]I love that this chili is made with chicken instead of beef. It's a healthier option and it's just as delicious.
Hani Thapa
[email protected]This chili is the perfect way to warm up on a cold day. It's hearty and filling, and the flavors are amazing.
Diya Ram
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so flavorful and delicious, I can't get enough of it.
daniel anarfi
[email protected]This chili is so good, I could eat it every day. I love the combination of flavors and the chicken is always so tender.
FNS_.WIZARD
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's the perfect dish for a potluck or tailgate party.
Aedyn P
[email protected]This is my new favorite chili recipe. It's so easy to make and always turns out delicious.
Pravesh Bisram
[email protected]I made this chili for a party and it was a hit! Everyone loved it and asked for the recipe.
MdRoni Islam
[email protected]This chili is so flavorful and satisfying. It's the perfect comfort food for a cold night.
Brandon Baird
[email protected]I was a little skeptical about the lime in this chili, but I was pleasantly surprised. It added a really nice brightness and freshness to the dish.
Asher Carr
[email protected]I love that this recipe is so easy to make. I just threw everything in the slow cooker and let it do its thing. It was so convenient and the chili turned out great.
Jacob Miller
[email protected]This chili was a huge hit with my family! The flavors were perfectly balanced and the chicken was so tender. I will definitely be making this again.