SLOW COOKER LASAGNA II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Lasagna II image

Delicious home-made lasagna made with the convenience of a slow cooker. Very moist and perfect for entertaining!

Provided by Lora R

Categories     Main Dish Recipes     Pasta     Lasagna Recipes     Meat Lasagna Recipes

Time 2h30m

Yield 10

Number Of Ingredients 8

1 (16 ounce) package lasagna noodles
1 pound lean ground beef
1 ½ (26 ounce) jars spaghetti sauce
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
1 (8 ounce) container ricotta cheese
2 eggs
2 cups shredded mozzarella cheese

Steps:

  • Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the lasagna noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta is slightly tender but not cooked through, about 7 minutes. Drain well in a colander set in the sink.
  • Cook and stir ground beef in a large skillet over medium-high heat until beef is browned; drain, then stir in sauce. Set aside. Combine 2 cups of mozzarella cheese, Parmesan cheese, ricotta cheese, and eggs in a separate bowl.
  • Pour about 1/2 cup of the sauce mixture in the bottom of a slow cooker and cover with a layer of noodles. Sprinkle about 1/4 of the cheese mixture over the noodles, then ladle about 1/4 of the remaining sauce over the cheese. Repeat layering, ending with a layer of sauce and topping with the remaining 2 cups of mozzarella cheese. Cook on High setting for 2 to 3 hours, or on Low setting for 8 to 9 hours.

Nutrition Facts : Calories 520.9 calories, Carbohydrate 50.3 g, Cholesterol 110.5 mg, Fat 20.6 g, Fiber 4.4 g, Protein 33.1 g, SaturatedFat 9.8 g, Sodium 861.2 mg, Sugar 11.8 g

Aiden Dad
[email protected]

I'm not a big fan of lasagna, but I thought I'd give this recipe a try. I was pleasantly surprised! The lasagna was actually really good. I'll definitely be making this again.


María Agustina Aguilar Riart
[email protected]

This is the best lasagna recipe I've ever tried! It's so flavorful and cheesy. I'll definitely be making this again and again.


Sandra Stidum
[email protected]

I would have liked more cheese in the lasagna. I think I'll add extra mozzarella next time.


Bee Kay_2022
[email protected]

The recipe was easy to follow and the lasagna turned out great! I'm definitely going to make this again.


Haseeb Cc3
[email protected]

The lasagna was a bit too dry for my liking. I think I'll add more sauce next time.


ojo Samuel
[email protected]

This lasagna was a bit too bland for my taste. I think I'll add more Italian seasoning next time.


leia
[email protected]

I've made this lasagna several times now and it's always a hit. It's the perfect comfort food for a cold winter night.


Marlene Bier
[email protected]

This recipe is a keeper! The lasagna was delicious and so easy to make. I love that I can throw it in the slow cooker and forget about it.


Its Devil OP
[email protected]

I was a bit skeptical about making lasagna in a slow cooker, but I was pleasantly surprised. The lasagna was cooked evenly and the cheese was melted and gooey. I will definitely be making this again.


Rita Ghimire
[email protected]

This lasagna was amazing! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.


Semvelo Ntuli
[email protected]

I've tried several slow cooker lasagna recipes and this one is by far the best. The cheese and meat layers are perfect and the noodles are cooked just right.


Latoya Isby
[email protected]

This is my go-to lasagna recipe. It's always a crowd-pleaser and I love that I can make it in the slow cooker.


Chikondi Mphunda
[email protected]

Made this for dinner last night and it was a hit! The flavors were amazing and the lasagna was so tender. Even my picky kids loved it.