DIY COLD-BREW COFFEE
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 1 1/2 quarts
Number Of Ingredients 2
Steps:
- Combine 1/2 pound coffee grounds with 6 cups cold water in a large pitcher or glass jar. Let stand 5 minutes.
- Add remaining coffee grounds and 3 cups cold water, making sure all the grounds are wet. Cover, and let steep, at room temperature for 12 hours or in the refrigerator for 24 hours.
- Pass mixture through a fine sieve set over a medium bowl; discard coffee grounds. Line sieve with a standard coffee filter and pass mixture through again; discarding any remaining sediment. Pour coffee concentrate into an airtight container and refrigerate for up to 2 weeks.
- To serve, dilute concentrate with an equal proportion of water or milk.
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Cynthia Kevin
[email protected]This is my go-to cold brew recipe. It's easy to make and the coffee is always perfect.
Rosul islam
[email protected]I love this cold brew recipe. It's so simple and the coffee is always delicious.
Jackie Sawatsky
[email protected]This is the best cold brew recipe I've ever tried.
Bablu Miha
[email protected]I've tried this cold brew recipe a few times and it's always been great.
Marsh Zozy
[email protected]This is my favorite cold brew recipe. The coffee is always smooth and flavorful.
Mohan Bk
[email protected]I love this cold brew recipe. It's so easy to make and the coffee is always delicious.
Debra Estes
[email protected]This cold brew recipe is amazing! The coffee is so smooth and rich, and it's the perfect way to cool down on a hot day.
HARIS CHEĒMÃ
[email protected]I've been making cold brew with this recipe for a few months now and I'm still loving it. The coffee is always smooth and flavorful, and it's the perfect way to start my day.
Jeanne Kinney
[email protected]I'm so glad I found this cold brew recipe. I've been wanting to try cold brew for a while now, but I didn't know where to start. This recipe is so easy to follow and the coffee is delicious.
partho Chandra
[email protected]This cold brew recipe is a game-changer! I used to buy my cold brew from the store, but now I make it at home and it's so much better. The coffee is so smooth and flavorful, and it's so easy to make.
ficel Kheddaoui
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The coffee was smooth and flavorful, and it was the perfect strength. I'll definitely be making this again.
Raymond Nyatsero
[email protected]This is my go-to cold brew recipe. It's easy to make and the coffee is always delicious. I love that I can adjust the strength of the coffee by changing the amount of time I steep it.
Maria Rajpaul
[email protected]I love this cold brew recipe. It's so simple and the coffee is always delicious. I've been using it for years and I've never been disappointed.
Tanvir Hasan
[email protected]This cold brew recipe is a lifesaver! I'm always short on time in the morning, so it's great to be able to make my coffee the night before. The coffee is always delicious and it's so easy to make.
Carl Mckinley
[email protected]I'm not usually a fan of cold brew coffee, but this recipe changed my mind. The coffee is so smooth and flavorful. I love that it's not bitter at all.
Miracle Peter
[email protected]This is the best cold brew recipe I've ever tried. It's so easy to make and the coffee is always perfect. I love that I can adjust the strength of the coffee by changing the amount of time I steep it.
Brandy Franklin
[email protected]I've tried this cold brew recipe several times now and it's consistently delicious. The coffee is smooth and flavorful, with no bitterness. I love that I can make it ahead of time and have it ready to enjoy all week long.