Make and share this Slow Cooker Italian Pork Chops recipe from Food.com.
Provided by ilovechocolate
Categories Pork
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a nonstick skillet, brown pork chops on both sides.
- In a 3-qt. slow cooker, combine the mushrooms, onion and garlic. Top with the pork chops.
- In a bowl, combine the tomato sauce, lemon juice, salt, oregano, basil and parsley. Pour over pork. Cover and cook on low for 6-8 hours or until meat is tender.
- Remove pork and keep warm. Transfer mushroom mixture to a saucepan. In a small bowl, combine the cornstarch and water until smooth; add to saucepan.
- Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over the pork chops. Garnish with green pepper rings if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #healthy #main-dish #pork #crock-pot-slow-cooker #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #meat #pork-chops #equipment
You'll also love
Mr Papu
papu-mr@yahoo.comThis is a great recipe for a busy weeknight. It's easy to make and the results are delicious.
Rohu Llah
l-r@gmail.comThe pork chops were a little bland, but the sauce was great.
Walive Tai
tai.w0@aol.comI would definitely make this again.
Ibraham Abdall
i.a@yahoo.comThis recipe is a keeper!
Mary Kembel
marykembel@yahoo.comThe pork chops were a little dry, but the sauce was delicious.
Ishita
ishita73@gmail.comI've made this recipe several times and it's always a hit. It's perfect for a crowd.
pk store
pk@aol.comThis is a great basic recipe that you can dress up or down depending on your preferences.
max gray
gmax49@gmail.comI'm not a big fan of pork chops, but this recipe changed my mind. They were cooked perfectly.
Candice
candice100@hotmail.comThese pork chops were so juicy and flavorful. My family loved them!
Ahmed Samh
ahmed.samh@yahoo.comThe sauce is a little too sweet for my taste, but overall this is a solid recipe.
Dc Dc
dc-d21@yahoo.comI had to make a few substitutions (I didn't have any mushrooms or white wine on hand), but it still turned out great.
Ehsanullah Ahmadzai
aehsanullah@hotmail.comThis was a great weeknight meal! It was easy to throw together in the morning and then dinner was ready when I got home from work.
Saahil YT
s_y87@hotmail.frMy pork chops came out fall-apart tender and the sauce was incredible.