SLOW-COOKER GREEK PENNE
Enjoy a cheesy Mediterranean slow cooked dinner featuring pasta, ground beef andspinach.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 3h25m
Yield 6
Number Of Ingredients 12
Steps:
- Spray bottom of 5- to 6-quart slow cooker with cooking spray. Line side of slow cooker with foil; spray foil with cooking spray. Cook and drain pasta as directed on package, using minimum cook time.
- Meanwhile, in 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in spinach, oregano, salt and pepper. In medium bowl, mix pasta sauce and sugar.
- In slow cooker, spread 1 1/2 cups of the pasta sauce. Layer with half of the pasta, half of the beef mixture and 1 cup of the feta cheese. Repeat layers. Pour remaining 1 1/2 cups pasta sauce over top. Sprinkle with mozzarella cheese.
- Cover; cook on Low heat setting 3 hours or until bubbly. Let stand 10 minutes before serving. Garnish with basil.
Nutrition Facts : Calories 520, Carbohydrate 54 g, Fat 1/2, Fiber 5 g, Protein 33 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1420 mg
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Jordan Ernst
[email protected]I'm not sure what I did wrong, but my dish turned out really dry. Maybe I didn't add enough liquid?
Nfor Shanella
[email protected]This is my new go-to recipe for busy weeknights. It's so easy to throw together and always turns out great.
Albutt Albutt
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it!
Winter Shoemake
[email protected]I'm allergic to tomatoes, so I used a can of diced green chiles instead. It was still delicious!
AngelsCraftyCrochets
[email protected]This recipe is a keeper! I'll be making it again and again.
Palden Dawa
[email protected]I cooked this recipe in my Instant Pot, and it turned out great! The pasta was perfectly al dente.
Sumit Sony
[email protected]Not a fan. The sauce was too thin and the pasta was mushy.
Lekula Mmolawa
[email protected]I added some crumbled feta to the top of the dish before serving, and it was delicious.
Osayi Mercy
[email protected]I made this recipe exactly as written, and it turned out perfectly. Thanks for sharing!
khaleeq ur rahman
[email protected]I've tried a lot of slow-cooker pasta recipes, but this one is by far the best. I love the combination of flavors.
Ch Rizwan Goraya
[email protected]This dish was a big hit at my last dinner party. So flavorful and easy to make!
Abera Baye
[email protected]I did not care for this recipe. The flavors were bland and the pasta was overcooked.
Ashanti Anglin
[email protected]My kids loved this! I always struggle to get them to eat vegetables, but they devoured the zucchini and tomatoes in this dish.
Maroof Qureshi
[email protected]I'm new to slow-cooker cooking, and this recipe gave me great confidence! I look forward to trying more.
Ejira Joy
[email protected]Amazing! Will definitely make again - thank you!
Ovayo Nesi
[email protected]Easy weeknight dinner - made this with ground turkey, and served with a side of tzatziki sauce.
anne love
[email protected]My Greek family loved how authentic this dish is, and I'll definitely be making it again.