If you love garlic and you love mashed potatoes, you're sure to love these! You can peel the potato skins off if you prefer.
Provided by MADISONLIBERTY
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 4h10m
Yield 6
Number Of Ingredients 7
Steps:
- Place the potatoes, water, and butter into a slow cooker. Season with salt, garlic powder, and pepper. Cover, and cook on Low for 7 hours, or High for 4 hours.
- Mash potatoes with a masher or electric beater, adding the desired amount of milk to achieve a creamy consistency. Keep warm on low until serving.
Nutrition Facts : Calories 197.4 calories, Carbohydrate 28.6 g, Cholesterol 22 mg, Fat 8.2 g, Fiber 2.5 g, Protein 3.3 g, SaturatedFat 5.2 g, Sodium 553.1 mg, Sugar 2.4 g
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Rodney Uwaechie
[email protected]These potatoes were a little overcooked for me, but I think that's because I cooked them for too long.
Young Buffer
[email protected]The potatoes were a little undercooked for me, but I think that's because I didn't cook them for long enough.
Usman Awan
[email protected]These potatoes were a little too watery for me, but I think that's because I didn't drain them properly.
Sabrina Ehlers
[email protected]The potatoes didn't turn out as fluffy as I would have liked, but they still tasted good.
Sandra Armentrout
[email protected]These potatoes were a bit too salty for me, but I think that's because I used salted butter.
eva
[email protected]I would have liked the potatoes to be a little more creamy, but overall they were still good.
Harmony Walker
[email protected]The potatoes were a little bland for me, but I think that's because I didn't use enough garlic.
Juliana Enitan
[email protected]These potatoes were a little too garlicky for my taste, but I still enjoyed them.
D√£ppy Scott
[email protected]I made these potatoes for my family, and they all loved them! Even my kids, who don't usually like mashed potatoes, ate them all up.
AMARA Vivadiva
[email protected]These mashed potatoes were the perfect side dish for my roasted chicken. They were so creamy and garlicky.
Nigatay rez
[email protected]Loved the recipe! The potatoes were creamy and flavorful, and the garlic gave them a nice kick.
Zinhle Moirapula
[email protected]These potatoes were so easy to make, and they came out so fluffy and delicious.
Sandra Alcaraz
[email protected]I've never been a big fan of mashed potatoes, but these changed my mind! The garlic flavor is amazing.
MATTSUB Qtr
[email protected]Just made these for dinner tonight, and they turned out perfectly! So creamy and flavorful.
Rabin Tamang
[email protected]These garlic mashed potatoes were a huge hit at my Thanksgiving dinner! The slow cooker made them so easy to prepare, and the garlic flavor was divine.