SLOW-COOKER EASY CHICKEN ALFREDO
When you have 25 minutes of prep time, you can easily throw together this veggie-loaded take on the classic Alfredo dish. Roasted red peppers, mushrooms and chicken thighs are added to the slow cooker and cook on low for 6 hours. Right before serving, stir broccoli and fettuccine into the creamy mixture. Top with Parmesan cheese for an easy, hands-off meal that everyone in your family will happily gobble up.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h25m
Yield 5
Number Of Ingredients 8
Steps:
- In 3 1/2 to 4-quart slow cooker, layer chicken, mushrooms and roasted pepper strips. Drizzle with sherry. Evenly pour Alfredo sauce on top.
- Cover; cook on low setting for 5 to 6 hours.
- About 25 minutes before serving, rinse broccoli with warm water to thaw; drain well. Add broccoli to chicken mixture. Increase heat setting to high; cover and cook an additional 20 minutes. Meanwhile, cook fettuccine to desired doneness as directed on package. Drain.
- Just before serving, stir cooked fettuccine into chicken mixture. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 745, Carbohydrate 51 g, Cholesterol 215 mg, Fat 6, Fiber 5 g, Protein 44 g, SaturatedFat 23 g, ServingSize 1 serving, Sodium 660 mg, Sugar 4 g
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Jennifer Ifeoma
[email protected]This was a great dish. I'll definitely be making it again.
Romario Callender
[email protected]This recipe is a winner! It's easy to make, and the results are delicious. I highly recommend it.
Irma Lozano
[email protected]I've tried many slow cooker chicken alfredo recipes, but this one is by far the best. It's so easy to make, and the results are always perfect.
Football News
[email protected]This was the best chicken alfredo I've ever had. The chicken was so moist and tender, and the sauce was so creamy and flavorful.
Kenneth Copeland
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Levi Lockherd
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Erick Kiaye
[email protected]I made this dish for my picky kids, and they all ate it! That's a miracle in my house.
Alexander Leonov
[email protected]This dish is perfect for a potluck or party. It's easy to transport and serve, and everyone always loves it.
ReMe Mohammed
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.
Carika Prinsloo
[email protected]This is one of my favorite slow cooker recipes. It's so easy to make, and the results are always amazing.
adelala
[email protected]I've made this dish several times now, and it's always a hit. My friends and family love it!
Biddut roy Biddut
[email protected]The alfredo sauce was a little too thick for my taste, but that's easily fixed by adding a little more milk.
Paul Lafrennie
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and my whole family loved it.
Astrina Sunar
[email protected]I was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems.
Pakhi Akther
[email protected]This dish was absolutely delicious! The chicken was so tender and flavorful, and the alfredo sauce was creamy and rich. I will definitely be making this again for my family and friends.