SLOW-COOKER CORNED BEEF AND CABBAGE
For the best corned beef ever, let your slow cooker do the heavy lifting! Simply combine whole spices and other aromatics in a cheesecloth sachet to pop in with the beef. Four to eight hours later, you'll be digging into meltingly tender, perfectly seasoned meat and veggies. Adding the vegetables one to two hours before serving time ensures they keep their shape during cooking.
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 8h25m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Put the peppercorns, coriander seeds, mustard seeds, garlic and bay leaves in a piece of cheesecloth and tie tightly with butcher's twine to make a sachet. Put the corned beef in a slow cooker and pour enough water over it until just submerged (2 to 3 quarts). Add the sachet and brown sugar and cook until the meat is just tender, 8 hours on low or 4 hours on high.
- Two hours (on low) or 1 hour (on high) before the corned beef is done, add the carrots, potatoes and cabbage on top of the meat, making sure the veggies are submerged. Continue to cook until the vegetables are tender; if the beef is fork-tender and fully cooked but the vegetables still need time, remove the beef and tent with foil, then continue to cook the veggies until tender.
- Transfer the veggies to a bowl using a spider or slotted spoon and immediately toss with the rice wine vinegar.
- Slice the corned beef and plate with an assortment of the veggies and some Horseradish Mustard. Garnish with the chives.
- Combine the mustard, horseradish and brown sugar in a medium bowl and mix together until blended. Add more horseradish for extra burn!
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MSJ Business
[email protected]This recipe is amazing! The corned beef is so tender and juicy, and the cabbage is cooked perfectly. I will definitely be making this again.
Mc Tanvir
[email protected]This recipe was a disappointment. The corned beef was tough and dry, and the cabbage was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.
Adegboye Bukunmi
[email protected]This recipe is a lifesaver! I'm a busy working mom, and I don't have a lot of time to cook during the week. This recipe is so easy to throw together in the morning, and I can come home to a delicious and comforting meal. The meat is always tender and
asifkhan b4u
[email protected]This recipe is a winner! The corned beef is incredibly tender and flavorful, and the cabbage is cooked to perfection. I will definitely be making this again.
Hannetjie Kitching
[email protected]This recipe is a game-changer! The corned beef is so tender and juicy, and the cabbage is cooked perfectly. I will definitely be making this again and again.
Keegan Daugherty
[email protected]This recipe is a must-try! The corned beef is fall-apart tender and the cabbage is cooked to perfection. I highly recommend this recipe.
Jackson Frank
[email protected]This was my first time making corned beef and cabbage, and it turned out amazing! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Brooke Lawson
[email protected]This recipe was easy to follow and the dish turned out great! The corned beef was tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Og Dollar
[email protected]I've made this recipe several times and it's always a hit. The corned beef is always tender and flavorful, and the cabbage is cooked perfectly. I love that I can just throw everything in the slow cooker and let it do its thing.
Jean emilio Ciceron
[email protected]This recipe is amazing! The corned beef is so tender and juicy, and the cabbage is cooked perfectly. I highly recommend this recipe.
Innah Bee
[email protected]This was my first time making corned beef and cabbage, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Austin Michael
[email protected]This recipe is a keeper! The corned beef is so tender and flavorful, and the cabbage is cooked perfectly. I will definitely be making this again.
Sal Man
[email protected]I made this recipe for St. Patrick's Day, and it was a huge success! The corned beef was incredibly tender and flavorful, and the cabbage was cooked to perfection. I highly recommend this recipe.
Tld Gaming
[email protected]This recipe was a disappointment. The corned beef was tough and dry, and the cabbage was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.
FF MOHSIN
[email protected]I've been making this recipe for years, and it's always a hit. The corned beef is always so moist and flavorful, and the cabbage is cooked perfectly. I love that I can just throw everything in the slow cooker and let it do its thing. It's the perfect
masud rana Masud rana
[email protected]This corned beef and cabbage recipe is a lifesaver! I'm a busy working mom, and I don't have a lot of time to cook during the week. This recipe is so easy to throw together in the morning, and I can come home to a delicious and comforting meal. The m